BYRON'S SMOKEHOUSE DELI-PULLED BAR-B-Q PORK WITH SIMPLY SOUTHERN SAUCE

#81150

Pulled pork Bar-B-Q with Simply Southern sauce (a tomato-based sauce with a balance of sweet smoky and spicy flavors). Packed in tubs.

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Ingredients
PORK, SAUCE, (KETCHUP [TOMATO CONCENTRATE, DISTILLED VINEGAR, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, SALT, SPICE, ONION POWDER, NATURAL FLAVORING], WATER, BROWN SUGAR, WORCESTERSHIRE SAUCE CONCENTRATE [DISTILLED VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, TAMARIND, NATURAL FLAVOR], MUSTARD [DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, TURMERIC, PAPRIKA, SPICE, GARLIC POWDER], SALT, NATURAL HICKORY SMOKE FLAVOR, SPICES).
More Specifications
GTIN:
10016362811502
Kosher Certification:
NOT CERTIFIED
Kosher Status:
NOT KOSHER
Case Count:
4
Master Pack:
CASE
Net Case Weight:
20 Lb.
Gross Case Weight:
22.3 Lb.
Case Cube:
0.745
Serving Size:
1/2 cup (140 g)
Case Dimensions:
13.5 IN L x 13.38 IN W x 7.13 IN H
Pallet Pattern:
9 Ti x 5 Hi
(45 Cases/Pallet)
Master Unit Size:
5 LB
Nutrition Facts
Nutrition Facts
16 Servings Per Container
Serving Size 1/2 cup (140 g)
Amount Per Serving
Calories
290
% Daily Value*
18 %
Total Fat 14g
24%
Saturated Fat 5g
Trans Fat 0g
26%
Cholesterol 80mg
35%
Sodium 810mg
7%
Total Carbohydrate 19g
3%
Dietary Fiber 1g
Total Sugars 16g
30%
Includes 15g Added Sugars
47%
Protein 23g
0%
Vitamin D 0mcg
2%
Calcium 20mg
8%
Iron 1.4mg
10%
Potassium 450mg
The % Daily Value (dv) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
100G Nutrition Facts
100g Nutrition Facts
209.562
Calories
89.527
Calories From Fat
30.603
Calories From Saturated Fat
16.681 G
Protein
13.276 G
Carbohydrates
11.487 G
Sugars
0 G
Sugar Alcohol
58.157 G
Water
9.955 G
Fat
3.401 G
Saturates
0.049 G
Trans Fat
56.051 MG
Cholesterol
0.555 G
Fiber
Minerals
1.932 G
Ash
15.673 MG
Calcium
0.967 MG
Iron
578.855 MG
Sodium
Minerals
0 MG
Thiamin
0 MG
Riboflavin
0 MG
Niacin
84.564 IU
Vitamin A
4.587 MG
Vitamin C
0.029 MCG
Vitamin D
0 MCG
Folic Acid
320.005 MG
Potassium
Tips & Handling
1. KEEP FROZEN. 2. THAW UNDER REFRIGERATION. 3. DO NOT REFREEZE. 4. COOK AND SERVE. COOKING INSTRUCTIONS: 1. THAW PRODUCT UNDER REFRIGERATION 12 -16 HOURS. 2. TRANSFER PRODUCT TO AN OVENABLE CONTAINER AND COVER. 3. PREHEAT OVEN TO 350 F. 4. COOK PRODUCT 35-45 MINUTES. 5. COOK UNTIL PRODUCT ACHIEVES AN INTERNAL TEMPERATURE OF 160 F.
Storage
  • Frozen: 365 DAYS
  • Refrigerated: 7 DAYS
  • Ambient: 0 DAYS
Allergens

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