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Biscuits & Pretzels

From breakfast to happy hour, we offer a variety of delightful baked goods to complement your consumers’ meals — or drinks. Explore our biscuit dough and fully baked pretzels, and give your customers a nostalgic treat.

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Product Product Code Master Unit Size Case Pack Description
BISCUIT STICK DOUGH #16317 1.25 OZ 250 A biscuit breadstick with a mild subtle flavor and golden color and a crispy coating.
COUNTRY STYLE BISCUIT DOUGH HEX #13370 2.45 OZ 240 Hex-shaped biscuit dough with a slightly more dense texture and mild butter flavor profile. Split in half for operator convenience. Contains zero grams trans fat per serving.
COUNTRY STYLE BISCUIT DOUGH JUMBO HEX #16491 4.0 OZ 120 Large hex-shaped biscuit dough with a slightly more dense texture and mild butter flavor profile. Split in half for operator convenience. Contains zero grams trans fat per serving.
HANDI-SPLIT BISCUIT DOUGH ROUND #06063 2.2 OZ 240 Round biscuit dough with a more mild subtle flavor golden color and crispy coating. Split in half for operator convenience. Contains zero grams trans fat per serving.
HOMESTYLE BISCUIT DOUGH #16280 2.5 OZ 216 Hexagon shaped biscuit dough with light airy texture and smooth buttermilk flavor.Contains zero grams trans fat per serving.
SOUTHERN STYLE BISCUIT DOUGH 2.25OZ #13717 2.25 OZ 216 Hex-shaped biscuit dough with crispy golden exterior and heavy butter flavor profile. Contains zero grams trans fat per serving.
SOUTHERN STYLE BISCUIT DOUGH ROUND #08405 2.2 OZ 216 Round biscuit dough with buttery flavor golden color and crispy coating.Contains zero grams trans fat per serving.
SOUTHERN STYLE BISCUIT ROUND - HANDI-SPLIT #08410 3.25 OZ 168 Large round biscuit dough with buttery flavor golden color and crispy coating. Split in half for operator convenience. Contains zero grams trans fat per serving.
SOUTHERN STYLE HANDI-SPLIT BISCUIT DOUGH ROUND #08404 2.2 OZ 216 Round biscuit dough with buttery flavor golden color and crispy coating.Split in half for operator convenience. Contains zero grams trans fat perserving.
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