ANCIENT GRAIN CARVING LOAF

#22040

Baked with cracked wheat and dusted with flour, this surprisingly soft loaf has a subtle crunch of whole grains.

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Ingredients
ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, RYE FLAKES, CRACKED WHEAT, WHOLE WHEAT, SUGAR, WHEAT GLUTEN, CONTAINS LESS THAN 2% OF THE FOLLOWING: DEGERMED YELLOW CORN MEAL, MILLET, WHOLE GRAIN BARLEY, SALT, YEAST, SESAME SEEDS, POPPY SEEDS, MOLASSES, WHOLE GRAIN TRITICALE, WHOLE RYE, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, ENZYMES.
More Specifications
GTIN:
10886105220409
Kosher Certification:
KOF-K
Kosher Status:
PARVE
Case Count:
6
Master Pack:
CASE
Net Case Weight:
15 LB
Gross Case Weight:
17.025 LB
Case Cube:
2.260
Serving Size:
1/18 LOAF (52 G)
Case Dimensions:
24.0 IN L x 15.5 IN W x 10.5 IN H
Pallet Pattern:
5 Ti x 7 Hi (35 Cases/Pallet)
Master Unit Size:
40 OZ
Nutrition Facts
22040 standard nutritional panel
100G Nutrition Facts
22040 hundred gram nutritional panel
Tips & Handling
For a conventional oven, bake thawed product for 15 min at 425°F. For a convection oven, bake thawed product for 15 min at 400°F.
Storage
  • Shelf Life From Manufacture: 365 DAYS
  • Storage Method: Keep Frozen
  • Shelf Life Refrigerated, Prepared: 0 DAYS
  • Shelf Life Ambient, Prepared: 3 DAYS
  • Shelf Life Refrigerated, Thawed: N/A
  • Shelf Life Ambient, Thawed: N/A
Allergens
CONTAINS: WHEAT, SESAME MAY CONTAIN SOY CONTAINS A BIOENGINEERED FOOD INGREDIENT