7.4 OZ FRENCH MINI BOULE

#22240

A versatile round loaf made from traditional French dough, can be sliced for table bread or hollowed out for soups, chilis and chowders.

Where to buy
Find distributor stocking and online retailer availability.
Print Specs
Email
Contact Us
Ingredients
INGREDIENTS FOR U.S. MARKET: ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CONTAINS LESS THAN 2% OF THE FOLLOWING: YEAST, SALT, WHEAT GLUTEN, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, ENZYMES.
More Specifications
GTIN:
10886105222403
Kosher Certification:
KOF-K
Kosher Status:
PARVE
Kosher Certificate:
View Certificate
Case Count:
28
Master Pack:
CASE
Net Case Weight:
12.95 LB
Gross Case Weight:
14.815 LB
Case Cube:
2.260
Serving Size:
1/4 LOAF (52 G)
Case Dimensions:
24.0 IN L x 15.5 IN W x 10.5 IN H
Pallet Pattern:
5 Ti x 8 Hi (40 Cases/Pallet)
Master Unit Size:
7.4 OZ
Nutrition Facts
22240 standard nutritional panel
100G Nutrition Facts
22240 hundred gram nutritional panel
Tips & Handling
For a conventional oven, bake thawed product for 6-7 min at 425°F (218°C). For a convection oven, bake thawed product for 6-7 min at 400°F (204°C).
Storage
  • Shelf Life From Manufacture: 365 DAYS
  • Storage Method: Keep Frozen
  • Shelf Life Refrigerated, Prepared: 0 DAYS
  • Shelf Life Ambient, Prepared: 3 DAYS
  • Shelf Life Refrigerated, Thawed: N/A
  • Shelf Life Ambient, Thawed: N/A
Allergens
CONTAINS: WHEAT MAY CONTAIN TREE NUTS AND SESAME

Key Specifications

10886105222403
1/4 LOAF (52 G)
365 DAYS
7.4 OZ
Keep Frozen
28