CROWN BRETON

#22510

Ideal for sharing, this unique crown-shaped roll made from classic French dough is hand cut for a distinct rustic appearance.

Where to buy
Find distributor stocking and online retailer availability.
Ingredients
INGREDIENTS FOR U.S. MARKET: ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CONTAINS LESS THAN 2% OF THE FOLLOWING: YEAST, SALT, WHEAT GLUTEN, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, ENZYMES.
More Specifications
GTIN:
10886105225107
Kosher Certification:
KOF-K
Kosher Status:
PARVE
Kosher Certificate:
Case Count:
34
Master Pack:
CASE
Net Case Weight:
11.05 LB
Gross Case Weight:
12.905 LB
Case Cube:
2.260
Serving Size:
1/2 ROLL (73 G)
Case Dimensions:
24.0 IN L x 15.5 IN W x 10.5 IN H
Pallet Pattern:
5 Ti x 8 Hi (40 Cases/Pallet)
Master Unit Size:
5.2 OZ
Nutrition Facts
22510 standard nutritional panel
100G Nutrition Facts
22510 hundred gram nutritional panel
Tips & Handling
For a conventional oven, bake thawed product for 3-4 min at 425°F and frozen product for 5-6 min at 425°F. For a convection oven, bake thawed product for 3-4 min at 400°F and frozen product for 5-6 min at 400°F.
Storage
  • Shelf Life From Manufacture: 365 DAYS
  • Storage Method: Keep Frozen
  • Shelf Life Refrigerated, Prepared: 0 DAYS
  • Shelf Life Ambient, Prepared: 3 DAYS
  • Shelf Life Refrigerated, Thawed: N/A
  • Shelf Life Ambient, Thawed: N/A
Allergens
CONTAINS: WHEAT MAY CONTAIN TREE NUTS AND SESAME