CHOC CAKE CHOC BUTTRCREME 1/4 SHEET CAKE BALLOON DESIGN N&A FLV

#13836

Celebration Cake Dark and Moist cake with rich chocolate flavored buttrcreme

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Ingredients
SUGAR, ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE SHORTENING (PALM AND SOYBEAN OILS, MONO AND DIGLYCERIDES, POLYSORBATE 60), EGG WHITES, COCOA ALKALI PROCESSED, SOYBEAN OIL, EGGS, HIGH FRUCTOSE CORN SYRUP, SKIM MILK, CONTAINS LESS THAN 2% OF THE FOLLOWING: LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), PROPYLENE GLYCOL MONO AND DIESTERS OF FATS AND FATTY ACIDS, NATURAL AND ARTIFICIAL FLAVOR, MODIFIED TAPIOCA AND CORN STARCH, WHEY, SALT, MONO AND DIGLYCERIDES, SODIUM CASEINATE, POLYSORBATE 60, SOY LECITHIN, WHEAT STARCH, GUAR GUM, XANTHAN GUM, SODIUM STEAROYL LACTYLATE, DISODIUM PHOSPHATE, ASCORBIC ACID, CITRIC ACID.
More Specifications
GTIN:
10049800138367
Kosher Certification:
KOF-K
Kosher Status:
DAIRY
Case Count:
4
Master Pack:
CASE
Net Case Weight:
11.5 Lb.
Gross Case Weight:
15 Lb.
Case Cube:
1.96
UPC:
049800138360
Serving Size:
1/16 cake (81 g)
Case Dimensions:
23.25 IN L x 16.19 IN W x 9 IN H
Item Dimensions:
14.87 IN L x 11.18 IN W x 4.25 IN H
Pallet Pattern:
5 Ti x 9 Hi
(45 Cases/Pallet)
Master Unit Size:
46 OZ
Nutrition Facts
Nutrition Facts
16 Servings Per Container
Serving Size 1/16 cake (81 g)
Amount Per Serving
Calories
340
% Daily Value*
18 %
Total Fat 14g
25%
Saturated Fat 5g
Trans Fat 0g
4%
Cholesterol 15mg
11%
Sodium 260mg
19%
Total Carbohydrate 52g
6%
Dietary Fiber 2g
Total Sugars 41g
82%
Includes 41g Added Sugars
6%
Protein 3g
0%
Vitamin D 0.1mcg
2%
Calcium 20mg
20%
Iron 3.7mg
4%
Potassium 230mg
The % Daily Value (dv) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
100G Nutrition Facts
100g Nutrition Facts
413.322
Calories
151.092
Calories From Fat
55.605
Calories From Saturated Fat
3.865 G
Protein
63.387 G
Carbohydrates
50.751 G
Sugars
0 G
Sugar Alcohol
14.09 G
Water
16.788 G
Fat
6.178 G
Saturates
0.22 G
Trans Fat
15.833 MG
Cholesterol
2.087 G
Fiber
Minerals
1.871 G
Ash
30.629 MG
Calcium
4.584 MG
Iron
317.479 MG
Sodium
Minerals
0.112 MG
Thiamin
0.08 MG
Riboflavin
0.989 MG
Niacin
20.783 IU
Vitamin A
0.038 MG
Vitamin C
0.121 MCG
Vitamin D
15.879 MCG
Folic Acid
285.348 MG
Potassium
Tips & Handling
1) DO NOT CRUSH - FRESH CAKES - STORE FROZEN AT 0 TO - 10° F 2) FOR BEST RESULTS, MERCHANDISE IN CAKE COOLER OR AMBIENT WITH 5 DAY SHELF LIFE
Storage
  • Frozen: 365 DAYS
  • Refrigerated: 5 DAYS
  • Ambient: 5 DAYS
Allergens
CONTAINS: WHEAT, EGGS, MILK, SOY MANUFACTURED ON SHARED EQUIPMENT WITH TREE NUTS. CONTAINS A BIOENGINEERED FOOD INGREDIENT

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