CHOCOLATE PEANUT BUTTER FILLED COOKIE DOUGH MADE WITH REESE'S® PEANUT BUTTER 3OZ

#39058

A peanut butter cup brought to life in a decadent chocolate dough with peanut butter drops and filled with gooey Reese's® peanut butter.

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Ingredients
ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, PEANUT BUTTER FILLING (ROASTED PEANUTS, SUGAR, HYDROGENATED VEGETABLE OIL (RAPESEED OIL, COTTONSEED OIL, SOYBEAN OIL), SALT, PEANUT OIL, MONOGLYCERIDES, MOLASSES, CORNSTARCH), PEANUT BUTTER FLAVORED DROPS (SUGAR, PALM KERNEL OIL, PARTIALLY DEFATTED PEANUT FLOUR, NONFAT DRY MILK POWDER, SALT, SOY LECITHIN (AN EMULSIFIER)), WHOLE EGGS, PALM OIL, INVERT CANE SUGAR, BUTTER (CREAM(MILK)), COCOA, WHOLE MILK POWDER, COCOA WITH ALKALI, SALT, BAKING SODA, NATURAL VANILLA FLAVOR. CONTAINS A BIOENGINEERED FOOD INGREDIENT. CONTAINS: WHEAT, PEANUTS, EGGS, MILK AND SOY MANUFACTURED ON SHARED EQUIPMENT WITH TREE NUTS
More Specifications
GTIN:
10681400390587
Kosher Status:
DAIRY
Case Count:
84
Master Pack:
CASE
Net Case Weight:
15.75 Lb.
Gross Case Weight:
16.92 Lb.
Case Cube:
0.704
Serving Size:
1 cookie (78 g)
Case Dimensions:
14.13 IN L x 11.88 IN W x 7.25 IN H
Pallet Pattern:
11 Ti x 8 Hi
(88 Cases/Pallet)
Master Unit Size:
3 OZ
Nutrition Facts
Nutrition Facts
1 Servings Per Container
Serving Size 1 cookie (78 g)
Amount Per Serving
Calories
390
% Daily Value*
24 %
Total Fat 19g
39%
Saturated Fat 8g
Trans Fat 0g
12%
Cholesterol 35mg
15%
Sodium 350mg
17%
Total Carbohydrate 47g
9%
Dietary Fiber 3g
Total Sugars 26g
49%
Includes 25g Added Sugars
15%
Protein 8g
0%
Vitamin D 0.2mcg
4%
Calcium 40mg
15%
Iron 2.4mg
4%
Potassium 210mg
0%
Thiamin
0%
Riboflavin
0%
Niacin
0%
Folate
The % Daily Value (dv) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
100G Nutrition Facts
100g Nutrition Facts
453.05
Calories
199.71
Calories From Fat
83.61
Calories From Saturated Fat
8.84 G
Protein
55.06 G
Carbohydrates
30.73 G
Sugars
0 G
Sugar Alcohol
12.55 G
Water
22.19 G
Fat
9.29 G
Saturates
0.23 G
Trans Fat
42.35 MG
Cholesterol
3.11 G
Fiber
Minerals
1.36 G
Ash
50.71 MG
Calcium
2.87 MG
Iron
406.13 MG
Sodium
Minerals
0.01 MG
Thiamin
0.02 MG
Riboflavin
0 MG
Niacin
170.563 IU
Vitamin A
0.27 MG
Vitamin C
0.21 MCG
Vitamin D
0 MCG
Folic Acid
251.38 MG
Potassium
Tips & Handling
DO NOT CONSUME RAW COOKIE DOUGH. USE SAFE FOOD HANDLING PROCEDURES. Directions for Handling Cookie Dough (Size: 3.0 oz) Place 12 cookies (3x4) equally spaced on a standard baking pan lined with parchment paper. PREHEAT OVEN: Baking Time for Rack Oven 330 degrees for 15 - 18 minutes or until no longer gooey.
Storage
  • Frozen: 365 DAYS
  • Refrigerated: 0 DAYS
  • Ambient: 7 DAYS
Allergens

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