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Cookies 'n crème is a beloved flavor by all. Bring back memories of Grandma's kitchen table with this classic favorite.
COOKIES AND CRÈME COOKIE DOUGH 1.5OZ
#15407
Cookies ‘n crème is a beloved flavor by all. Bring back memories of Grandma’s kitchen table with this classic favorite.
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Ingredients
INGREDIENTS FOR U.S MARKET: CHOCOLATE SANDWICH COOKIE PIECES (ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE {VITAMIN B1}, RIBOFLAVIN {VITAMIN B2}, FOLIC ACID), SUGAR, PALM AND CANOLA OIL, COCOA ALKALI PROCESSED, INVERT SUGAR, LEAVENING (BAKING SODA AND/OR CALCIUM PHOSPHATE), SOY LECITHIN, SALT, CHOCOLATE, NATURAL FLAVOR), MARGARINE (SOYBEAN AND PALM OILS, WATER, SALT, MONO AND DIGLYCERIDES, SOY LECITHIN, TO PRESERVE FRESHNESS (SODIUM BENZOATE), COLORED WITH (BETA CAROTENE), VITAMIN A PALMITATE), ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON AS FERROUS SULFATE, THIAMINE MONONITRATE, ENZYME, RIBOFLAVIN, FOLIC ACID), SUGAR, EGGS, CONTAINS LESS THAN 2% OF THE FOLLOWING: MOLASSES, WATER, SALT, LEAVENING (BAKING SODA), NATURAL AND ARTIFICIAL FLAVOR.
More Specifications
GTIN:
00049800154070
Kosher Certification:
KOF-K
Kosher Status:
DAIRY
Case Count:
240
Master Pack:
CASE
Net Case Weight:
22.5 LB
Gross Case Weight:
23.725 LB
Case Cube:
0.748
Serving Size:
1 COOKIE (39 G)
Case Dimensions:
13.75 IN L x 11.75 IN W x 8.0 IN H
Pallet Pattern:
11 Ti x 7 Hi (77 Cases/Pallet)
Master Unit Size:
1.5 OZ
Nutrition Facts
100G Nutrition Facts
Tips & Handling
KEEP PRODUCT FROZEN AT 0 F (-18 C) OR BELOW UNTIL READY TO USE. DO NOT CONSUME RAW COOKIE DOUGH. USE SAFE FOOD HANDLING PROCEDURES. 1. REMOVE FROZEN COOKIE PIECES FROM CASE AND PLACE 24 COOKIES (6 X 4) ONTO A PARCHMENT PAPER LINED FULL SHEET PAN. 2. BAKING TIME AND TEMPERATURE GUIDELINES: DECK AND ROTARY OVEN: 350 F (175 C) FOR 17-20 MINUTES COMMERCIAL CONVECTION OVEN: 300 F (150 C) FOR 13-16 MINUTES RACK OVEN: 350 F (175 C) FOR 12-15 MINUTES (NOTE: OVEN TEMPERATURES VARY; BAKE COOKIES UNTIL LIGHTLY BROWN. COOKIES WILL CONTINUE TO BAKE AS THEY COOL ON PAN. DO NOT OVERBAKE). 3. REMOVE FROM OVEN AND COOL COMPLETELY ON BAKING PAN BEFORE DISPLAYING OR PACKAGING.
Storage
- Shelf Life From Manufacture: 365 DAYS
- Storage Method: Keep Frozen
- Shelf Life Refrigerated, Prepared: 0 DAYS
- Shelf Life Ambient, Prepared: 0 DAYS
- Shelf Life Refrigerated, Thawed: N/A
- Shelf Life Ambient, Thawed: N/A
Allergens
CONTAINS: WHEAT, SOY, EGGS MANUFACTURED ON SHARED EQUIPMENT WITH PEANUTS, TREE NUTS AND MILK CONTAINS A BIOENGINEERED FOOD INGREDIENT