FULLY FINISHED YEAST RAISED BUN GLAZED HONEY MINI ROUND NAT & ART FLV

#02410

Fully finished small round honey-flavored bun. Packaged in box 16 buns/box 1.36 oz unit weight.

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Ingredients
INGREDIENTS: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, WATER, PALM OIL, CINNAMON, YEAST, CONTAINS LESS THAN 2% PERCENT OF THE FOLLOWING: MALTODEXTRIN, SALT, SOY FLOUR, DEXTROSE, CALCIUM CARBONATE, WHEY (A MILK DERIVATIVE), CANOLA AND/OR SOYBEAN OIL, AGAR, EGG WHITES (EGG WHITES, BAKERS YEAST, CITRIC ACID), WHEAT STARCH, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), MONO AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVOR, DATEM, SOY LECITHIN, SORBITAN MONOSTEARATE, MONOCALCIUM PHOSPHATE, TO PRESERVE FRESHNESS (CITRIC ACID, CALCIUM PROPIONATE, POTASSIUM SORBATE), COLORED WITH (CARAMEL COLOR), ARTIFICIAL COLOR (YELLOW 5, YELLOW 6). CONTAINS: WHEAT, MILK, EGGS, SOY MAY CONTAIN: COCONUT
More Specifications
GTIN:
00049800024106
Kosher Status:
DAIRY
Case Count:
96
Master Pack:
CASE
Net Case Weight:
8.16 Lb.
Gross Case Weight:
9.74 Lb.
Case Cube:
1.172
Serving Size:
1 donut (38 g)
Case Dimensions:
15.12 IN L x 11.58 IN W x 11.58 IN H
Pallet Pattern:
7 Ti x 7 Hi
(49 Cases/Pallet)
Master Unit Size:
1.36 OZ
Nutrition Facts
Nutrition Facts
1 Servings Per Container
Serving Size 1 donut (38 g)
Amount Per Serving
Calories 160
Calories from Fat 70
% Daily Value*
10%
Total Fat 8g
22%
Saturated Fat 4.5g
Trans Fat 0g
0%
Cholesterol 0mg
2%
Sodium 40mg
7%
Total Carbohydrate 19g
1%
Dietary Fiber 1g
Sugars 8g
0%
Protein 2g
0%
Vitamin A
0%
Vitamin C
8%
Iron
4%
Calcium
8%
Thiamin
4%
Riboflavin
6%
Niacin
6%
Folate
100G Nutrition Facts
100g Nutrition Facts
404.779
Calories
184.059
Calories From Fat
101.196
Calories From Saturated Fat
5.288G
Protein
49.892G
Carbohydrates
19.608G
Sugars
0G
Sugar Alcohol
24.064G
Water
20.451 G
Fat
11.244 G
Saturates
0.742 G
Trans Fat
0.015 MG
Cholesterol
3.474G
Fiber
Minerals
0.305 G
Ash
146.631 MG
Calcium
3.373 MG
Iron
105.884 MG
Sodium
0.238 MG
Thiamin
0.154 MG
Riboflavin
2.807 MG
Niacin
0 IU
Vitamin A
1.137 MG
Vitamin C
55.105 MCG
Folic Acid
39.139 MG
Potassium
Tips & Handling
HANDLING INSTRUCTIONS: 1. PLACE 5 X 7 ON LINED SHEET PAN. 2. THAW FOR 60 MINUTES AT ROOM TEMPERATURE AND SERVE. KEEP FROZEN AT 0 F (-18 C) OR BELOW.
Storage
  • Frozen: 270 DAYS
  • Refrigerated: 0 DAYS
  • Ambient: 6 DAYS
Allergens

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