PLAIN CAKE RING DONUT 8/6 COUNT TRAY PACKS

#18281

Fully finished tender plain cake donut.

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Ingredients
INGREDIENTS: ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PALM AND/OR COTTONSEED AND/OR CANOLA OIL, SUGAR, SOYBEAN OIL, DEFATTED SOY FLOUR, CONTAINS LESS THAN 2% OF THE FOLLOWING: COLORED WITH (ANNATTO AND TURMERIC EXTRACTS), CELLULOSE GUM, DEXTROSE, EGGS, ENZYMES, GUAR GUM, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, GLUCONO DELTA-LACTONE), MONO AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVOR, POLYSORBATE 60, SALT, TO PRESERVE FRESHNESS (SODIUM PROPIONATE AND POTASSIUM SORBATE), SOY LECITHIN, SPICE, WHEY PROTEIN CONCENTRATE (A MILK DERIVATIVE), XANTHAN GUM. CONTAINS: WHEAT, MILK, SOY, EGGS. CONTAINS A BIOENGINEERED FOOD INGREDIENT
More Specifications
GTIN:
00049800182813
Kosher Status:
DAIRY
Case Count:
8
Master Pack:
CASE
Net Case Weight:
7.5 Lb.
Gross Case Weight:
9.58 Lb.
Case Cube:
1.228
Serving Size:
1 donut (71 g)
Case Dimensions:
17.56 IN L x 13.06 IN W x 9.25 IN H
Pallet Pattern:
8 Ti x 10 Hi
(80 Cases/Pallet)
Master Unit Size:
15 OZ
Nutrition Facts
Nutrition Facts
3 Servings Per Container
Serving Size 1 donut (71 g)
Amount Per Serving
Calories
300
% Daily Value*
23 %
Total Fat 18g
40%
Saturated Fat 8g
Trans Fat 0g
0%
Cholesterol 0mg
17%
Sodium 400mg
11%
Total Carbohydrate 31g
5%
Dietary Fiber 1g
Total Sugars 10g
19%
Includes 10g Added Sugars
0%
Protein 5g
0%
Vitamin D 0mcg
2%
Calcium 10mg
8%
Iron 1.4mg
2%
Potassium 90mg
The % Daily Value (dv) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
100G Nutrition Facts
100g Nutrition Facts
423.194
Calories
224.262
Calories From Fat
100.719
Calories From Saturated Fat
6.393 G
Protein
43.34 G
Carbohydrates
14.324 G
Sugars
Includes 13.648G Added Sugars
0 G
Sugar Alcohol
23.24 G
Water
24.918 G
Fat
11.191 G
Saturates
0.248 G
Trans Fat
1.721 MG
Cholesterol
1.844 G
Fiber
Minerals
2.109 G
Ash
20.643 MG
Calcium
2.029 MG
Iron
565.193 MG
Sodium
Minerals
0 MG
Thiamin
0 MG
Riboflavin
0 MG
Niacin
0 IU
Vitamin A
0 MG
Vitamin C
0 MCG
Vitamin D
0 MCG
Folic Acid
125.467 MG
Potassium
Tips & Handling
HANDLING INSTRUCTIONS: Storage: Keep Frozen 0°F (-18°C) or below Thaw as needed at ambient temperature
Storage
  • Frozen: 270 DAYS
  • Refrigerated: 0 DAYS
  • Ambient: 1 DAY
Allergens

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