INGREDIENTS FOR U.S MARKET: ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON AS FERROUS SULFATE, THIAMINE MONONITRATE, ENZYME, RI BOFLAVIN, FOLIC ACID), APPLES, STREUSEL TOPPING (BROWN SUGAR (SUGAR, INVERT SUGAR, MOLASSES), ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), GRAHAM CRUMB (ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), GRAHAM FLOUR (WHEAT), SUGAR, PALM OIL, BROWN SUGAR, NONFAT DRY MILK, HONEY, SALT, BAKING SODA, NATURAL FLAVOR), OATS, BUTTER (CREAM (FROM MILK)), SOYBEAN OIL, CINNAMON), PALM OIL, WHEY (A MILK DERIVATIVE), APPLE JUICE, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, DEXTROSE, CONTAINS LESS THAN 2% OF THE FOLLOWING: YEAST, WATER, MODIFIED CORNSTARCH, PALM AND PALM KERNEL OILS, SALT, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), DEFATTED SOY FLOUR, CORN SYRUP SOLIDS, SKIM MILK, CINNAMON, NATURAL FLAVOR, DISTILLED MONOGLYCERIDES, SUGAR, SODIUM STEAROYL LACTYLATE, SOYBEAN OIL, MALIC ACID, TO PRESERVE FRESHNESS (CALCIUM PROPIONATE, SODIUM BENZOATE, POTASSIUM SORBATE, SULFITES), CELLULOSE GUM, LEMON PUREE (WATER, CITRIC ACID, SUGAR, LEMON PULP, HIGH FRUCTOSE CORN SYRUP, LEMON JUICE CONCENTRATE, LEMON OIL, SODIUM CITRATE), GUAR GUM, XANTHAN GUM, SPICES, ASCORBIC ACID, COLORED WITH BETA CAROTENE.
