4" WHOLE GRAIN RICH MINI FLAT 192/1 OZ

#00828

A 1 ounce equivalent whole grain rich miniature flatbread, perfect for sliders!

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Ingredients
WHOLE WHEAT FLOUR, ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, SOYBEAN OIL, CONTAINS LESS THAN 2% OF THE FOLLOWING: SUGAR, NONFAT DRY MILK, SALT, WHEAT GLUTEN, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), SODIUM STEAROYL LACTYLATE, GUAR GUM, ENZYMES.
More Specifications
GTIN:
00049800008281
Case Count:
48
Master Pack:
CASE
Net Case Weight:
13.5 LB
Gross Case Weight:
15.568 LB
Case Cube:
1.079
Serving Size:
2 FLATS (56 G)
Case Dimensions:
18.25 IN L x 9.5 IN W x 10.75 IN H
Pallet Pattern:
10 Ti x 7 Hi (70 Cases/Pallet)
Master Unit Size:
4.5 OZ
Nutrition Facts
00828 standard nutritional panel
100G Nutrition Facts
00828 hundred gram nutritional panel
Tips & Handling
1. Keep product frozen at 0°F or below until ready to use. 2. Defrost and store thawed flatbread at room temperature. 1. Each "sheet" has four 1 oz., 4" Whole Grain Sliders. 2. Simply snap at the seams to break apart. 3. That's it! Use the product for slider buns, mini pizzas, tacos. The connector can be used for whole grain rich croutons for salad!
Storage
  • Shelf Life From Manufacture: 365 DAYS
  • Storage Method: Keep Frozen
  • Shelf Life Refrigerated, Prepared: 0 DAYS
  • Shelf Life Ambient, Prepared: 0 DAYS
  • Shelf Life Refrigerated, Thawed: N/A
  • Shelf Life Ambient, Thawed: N/A
Allergens
CONTAINS: MILK, WHEAT
MAY CONTAIN SOY

DERIVED FROM BIOENGINEERING

Key Specifications

00049800008281
2 FLATS (56 G)
365 DAYS
4.5 OZ
Keep Frozen
48