FULLY BAKED NAAN FLATBREAD 12.5 X 7.5 IN TEARDROP

#16203

Rich’s® naan features a distinctive teardrop shape and is made with authentic naan ingredients, such as ghee. Flexible, pliable, perfect for anything from appetizers to wraps. Let Rich’s® take your customers on a middle-eastern culinary experience as you see fit.

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Ingredients
INGREDIENTS FOR U.S. MARKET: ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL, NATURAL CULTURED BUTTERMILK FLAVOR (CONTAINS MILK), CONTAINS LESS THAN 2% OF THE FOLLOWING: SALT, SUGAR, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), CLARIFIED BUTTER, WHEAT GLUTEN, DEXTROSE, OAT FIBER, GUAR GUM, ENZYME.
More Specifications
GTIN:
00049800162037
Kosher Certification:
OU
Kosher Status:
NOT KOSHER
Case Count:
48
Master Pack:
CASE
Net Case Weight:
15.9 Lb.
Gross Case Weight:
18.26 Lb.
Case Cube:
1.276
Serving Size:
1/3 naan (50 g)
Case Dimensions:
22.5 IN L x 14 IN W x 7 IN H
Pallet Pattern:
5 Ti x 11 Hi
(55 Cases/Pallet)
Master Unit Size:
5.3 OZ
Nutrition Facts
Nutrition Facts
3 Servings Per Container
Serving Size 1/3 naan (50 g)
Amount Per Serving
Calories
140
% Daily Value*
5 %
Total Fat 3.5g
4%
Saturated Fat 0.5g
Trans Fat 0g
0%
Cholesterol 0mg
14%
Sodium 310mg
9%
Total Carbohydrate 24g
4%
Dietary Fiber 1g
Total Sugars 2g
2%
Includes 1g Added Sugars
9%
Protein 5g
0%
Vitamin D 0mcg
2%
Calcium 30mg
8%
Iron 1.4mg
2%
Potassium 60mg
20%
Thiamin
10%
Riboflavin
8%
Niacin
10%
Folate
The % Daily Value (dv) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
100G Nutrition Facts
100g Nutrition Facts
288.16
Calories
65.496
Calories From Fat
12.847
Calories From Saturated Fat
9.073 G
Protein
47.208 G
Carbohydrates
4.162 G
Sugars
0 G
Sugar Alcohol
33.857 G
Water
7.277 G
Fat
1.427 G
Saturates
0.111 G
Trans Fat
2.384 MG
Cholesterol
2.135 G
Fiber
Minerals
2.585 G
Ash
63.484 MG
Calcium
2.839 MG
Iron
625.51 MG
Sodium
Minerals
0.433 MG
Thiamin
0.262 MG
Riboflavin
3.503 MG
Niacin
17.554 IU
Vitamin A
0.28 MG
Vitamin C
0 MCG
Vitamin D
82.394 MCG
Folic Acid
128.844 MG
Potassium
Tips & Handling
1. Keep frozen until ready to use 2. Defrost and store thawed flatbread at room temperature
Storage
  • Frozen: 365 DAYS
  • Refrigerated: 0 DAYS
  • Ambient: 3 DAYS
Allergens
CONTAINS: MILK, WHEAT MAY CONTAIN SOY AND SESAME

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