1/8 SHEET CHOCOLATE CAKE WITH FUDGE RIPPLE ICE CREAM

MILKFAT AND NONFAT MILK, SUGAR, WATER, CORN SYRUP, HYDROGENATED PALM KERNEL OIL, ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGG WHITES, DEXTROSE, CONTAINS LESS THAN 2% OF THE FOLLOWING: SOYBEAN OIL, EGGS, BLEACHED WHEAT FLOUR, COCOA ALKALI PROCESSED, PALM AND PALM KERNEL OILS, CORNSTARCH, COCOA, MODIFIED TAPIOCA AND CORN STARCH, COLORED WITH (CARAMEL COLOR, TITANIUM DIOXIDE, ANNATTO, BETA CAROTENE), SALT, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), NATURAL FLAVOR, MONO AND DIGLYCERIDES, SOY LECITHIN, PROPYLENE GLYCOL MONO AND DIESTERS OF FATS AND FATTY ACIDS, WHEY, COCONUT OIL, SODIUM CASEINATE, NATURAL AND ARTIFICIAL FLAVOR, POLYSORBATE 60, TAPIOCA STARCH, CORN SYRUP SOLIDS, POLYGLYCEROL ESTERS OF FATTY ACIDS, CARRAGEENAN, LOCUST BEAN GUM, CELLULOSE GEL, DEXTRIN, TO PRESERVE FRESHNESS (POTASSIUM SORBATE), GUAR GUM, CELLULOSE GUM, CITRIC ACID, CARBOHYDRATE GUM, CONFECTIONER'S GLAZE, CHOCOLATE LIQUOR, SOY PROTEIN ISOLATE, XANTHAN GUM, WHEAT STARCH, CARNAUBA WAX, GLYCERIN, SODIUM STEAROYL LACTYLATE, ARTIFICIAL COLORS (YELLOW 6 LAKE, BLUE 1 LAKE, YELLOW 5 LAKE, YELLOW 5, RED 3, RED 40, BLUE 1, RED 40 LAKE), CANOLA OIL, ALGIN, DISODIUM PHOSPHATE, ASCORBIC ACID.