CASA DI BERTACCHI ITALIAN STYLE MEATBALLS LOW SODIUM, 0.5 OZ

#50022

Enjoy a 0.5-oz low sodium beef meatball that is mildly seasoned and made from beef.

Where to buy
Find distributor stocking and online retailer availability.
Features & Benefits
1.
BETTER FOR YOU. Our meatballs are crafted with lower sodium content, ensuring you can enjoy a delicious meal without compromising on taste.
2.
SEASONED WITH PERFECTION. Infused with mild seasoning, every mouthful delivers flavor.
3.
ALL ABOUT THAT BEEF. Made with beef, these meatballs are packed with flavor and provide a hearty, satisfying option for any meal.
Ingredients
BEEF, WATER, BREAD CRUMBS (WHEAT FLOUR, SALT, YEAST), SOY PROTEIN CONCENTRATE, CONTAINS LESS THAN 2% OF THE FOLLOWING: ROMANO CHEESE (MADE FROM SHEEP'S AND COW'S MILK, SALT, ENZYME), PARMESAN CHEESE (MILK, SALT, ENZYME), SALT, PARSLEY FLAKES, POTASSIUM CHLORIDE, SPICES, GRANULATED ONION, GRANULATED GARLIC.
More Specifications
GTIN:
00077552500227
Case Count:
2
Master Pack:
CASE
Net Case Weight:
10 LB
Gross Case Weight:
10.49 LB
Case Cube:
0.472
Serving Size:
6 Meatballs (85g/3 oz)
Case Dimensions:
12.0 IN L x 9.25 IN W x 7.35 IN H
Pallet Pattern:
17 Ti x 10 Hi (170 Cases/Pallet)
Master Unit Size:
5 LB
Nutrition Facts
50022 standard nutritional panel
100G Nutrition Facts
50022 hundred gram nutritional panel
Tips & Handling
HEATING INSTRUCTIONS: For food safety, quality and thorough heating, please follow the instructions below. Keep frozen until ready to prepare. Product is not ready to eat until fully heated to 165° F. Bake Conventional Oven: * Preheat oven to 425° F. * Place frozen meatballs in a single layer in a full-size steam-table pan. * Bake 30 to 35 minutes on middle oven rack or until meatballs are above 165° F internally. * For more even heating, stir meatballs after 15 minutes. Bake Commercial Convection Oven: * Preheat commercial convection oven to 350° F. * Place frozen meatballs in a full-size steam-table pan. * Bake 25 to 30 minutes or until meatballs are above 165° F internally. * For more even heating, stir meatballs after 15 minutes. Due to differences in appliances, heating times may vary and require adjustment.
Storage
  • Shelf Life From Manufacture: 540 DAYS
  • Storage Method: Keep Frozen
  • Shelf Life Refrigerated, Prepared: 0 DAYS
  • Shelf Life Ambient, Prepared: 0 DAYS
  • Shelf Life Refrigerated, Thawed: N/A
  • Shelf Life Ambient, Thawed: N/A
Allergens
CONTAINS: MILK, SOY, WHEAT.