0.625 OZ. BLANCHED MEDIUM MEAT RAVIOLI

#51887

Fully cooked medium-sized beef ravioli. Packaged in bags approx. 200 units/bag 0.625 oz unit weight.

Buy From A Distributor

Print Specs
Print Specs
Email
Email
Contact Us
Contact Us
Ingredients
DURUM FLOUR ENRICHED (DURUM FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SEASONED COOKED BEEF (BEEF, SALT), WATER, RICOTTA CHEESE (WHEY, MILK, VINEGAR, CARRAGEENAN (STABILIZER)), WHOLE EGGS, CRUSHED TOMATO (TOMATOES, TOMATO PUREE, SEA SALT, CITRIC ACID), EGG WHITES, CORN STARCH, METHYL CELLULOSE, EGG WHITE POWDER, XANTHAN GUM, GUAR GUM, MOZZARELLA CHEESE (PASTEURIZED MILK, NON-FAT MILK, CULTURES, SALT, ENZYMES), ROMANO CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE (ANTI-CAKING AGENT)), SALT, SEMOLINA FLOUR ENRICHED (DURUM SEMOLINA, NIACIN, FERROUS SULFATE, THIAMINE MONONITATE, RIBOFLAVIN, FOLIC ACID), PARSLEY, BLACK PEPPER, GRANULATED ONION, GRANULATED GARLIC. CONTAINS: WHEAT, EGG, MILK
More Specifications
GTIN:
00077552518871
Kosher Certification:
NOT CERTIFIED
Case Count:
1
Master Pack:
CASE
Net Case Weight:
8 LB
Gross Case Weight:
9 LB
Case Cube:
0.407
Case Dimensions:
13.32 IN L x 10.82 IN W x 4.88 IN H
Pallet Pattern:
10 Ti x 12 Hi (120 Cases/Pallet)
Master Unit Size:
8 LB
Nutrition Facts
51887 standard nutritional panel
100G Nutrition Facts
51887 hundred gram nutritional panel
Tips & Handling
COOKING INSTRUCTIONS • FOR FOOD SAFETY, QUALITY AND THOROUGH COOKING PLEASE FOLLOW THE INSTRUCTIONS BELOW. • KEEP FROZEN UNTIL READY TO PREPARE • PRODICT IS NOT READY TO EAT UNTIL FULLY COOKED TO AN INTERNAL TEMPERATURE OF 165°F. BOILING INSTRUCTIONS - PLACE FROZEN RAVIOLI INTO BOILING WATER. STIR GENTLY TO PREVENT STICKING. HEAT FOR 3 MINUTES OR UNTIL INTERNAL TEMPERATURE REACHES 165°F. REMOVE FROM WATER. DRAIN AND SERVE WITH YOUR FAVORITE SAUCE. BAKING INSTRUCTIONS - PREHEAT OVEN TO 375°F. COAT BOTTOM OF OVENABLE CONTAINER WITH SAUCE, PLACE FROZEN RAVIOLI IN CONTAINER. COVER RAVIOLI WITH SAUCE, BAKE FOR APROXIMATELY 45 MINUTES OR UNTIL INTERNAL TEMPERATURE REACHES 165°F. GARNISH AND SERVE. COOK THOROUGHLY
Storage
  • Frozen: 365 DAYS
  • Refrigerated: 0 DAYS
  • Ambient: 0 DAYS
Allergens