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11108_grid_image 12” X 16” Whole Grain Proof & Bake Sheeted Pizza Dough, 20 27-Oz #11108 27 OZ 20 Feeling stretched? At Rich’s, we’ve got your back – and your back of house. Our edge-to-edge 12" X 16" Whole Grain Proof and Bake Sheeted Pizza Dough is the industry standard for fresh baked pizza crust without all the scaling, dividing, rounding, and stretching required with Dough Balls. To create a scratch-quality pie, just thaw overnight, bring to room temperature, and top any way you like.
09718_grid_image 16” Whole Grain Proof & Bake Sheeted Pizza Dough, 24 20-Oz #09718 20 OZ 24 Feeling stretched? At Rich’s, we’ve got your back – and your back of house. Our edge-to-edge 16" Whole Grain Proof and Bake Sheeted Pizza Dough is the industry standard for fresh baked pizza crust without all the scaling, dividing, rounding, and stretching required with Dough Balls. To create a scratch-quality pie, just thaw overnight, bring to room temperature, and top any way you like.
00577_grid_image 5” Whole Grain Rich Proof & Bake Sheeted Pizza Dough, 150 2.5-Oz #00577 2.5 OZ 150 Feeling stretched? At Rich’s, we’ve got your back – and your back of house. Our edge-to-edge 5" Whole Grain Rich Proof and Bake Sheeted Pizza Dough is the industry standard for fresh baked pizza crust without all the scaling, dividing, rounding, and stretching required with Dough Balls. To create a scratch-quality pie, just thaw overnight, bring to room temperature, and top any way you like.

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