SAUCE (WATER, HIGH FRUCTOSE CORN SYRUP, DISTILLED VINEGAR, TOMATO PASTE, BROWN SUGAR, SUGAR, SALT, BAR-B-Q SEASONING [CHILI PEPPER, MODIFIED CORNSTARCH, BLACK PEPPER, GARLIC, ONION, NATURAL SMOKE FLAVORS, SODIUM BENZOATE AS A PRESERVATIVE, RED PEPPER, CELERY SEED, PAPRIKA, SPICE EXTRACTIVES, EXTRACTIVE OF PAPRIKA], MODIFIED CORNSTARCH, MOLASSES, NATURAL SMOKE FLAVORS, GUAR GUM), BEEF, TEXTURED SOY PROTEIN (SOY FLOUR, CARAMEL COLOR, ZINC OXIDE, IRON AS FERROUS SULFATE, NIACINAMIDE, CALCIUM PANTOTHENATE, PYRIDOXINE HYDROCHLORIDE [B6], RIBOFLAVIN, THIAMINE MONONITRATE, VITAMIN A PALMITATE, CYANOCOBALAMIN [B12]).
KEEP FROZEN, THAW UNDER REFRIGERATION FOR 12 TO 16 HOURS, DO NOT REFREEZE, HEAT AND SERVE. TRANSFER PRODUCT TO AN OVENABLE CONTAINER AND COVER. PREHEAT OVEN TO 350 DEGREES F AND HEAT PRODUCT 35-45 MINUTES. HEAT UNTIL PRODUCT ACHIEVES AN INTERNAL TEMPERATURE OF 165 DEGREES F.
