1.
Round biscuit dough with light airy texture and smooth buttermilk flavor.Contains zero grams trans fat per serving.
HOMESTYLE BISCUIT DOUGH
#16280
Hexagon shaped biscuit dough with light airy texture and smooth buttermilk flavor.Contains zero grams trans fat per serving.
Where to buy
Find distributor stocking and online retailer availability.
Ingredients
ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, ENZYME, RIBOFLAVIN, FOLIC ACID), WATER, PALM AND SOYBEAN OILS, BUTTERMILK, HIGH FRUCTOSE CORN SYRUP, LEAVENING (SODIUM ALUMINUM PHOSPHATE, BAKING SODA), SALT, SOY LECITHIN.
More Specifications
GTIN:
00049800162808
Kosher Certification:
KOF-K
Kosher Status:
DAIRY
Kosher Certificate:
Case Count:
216
Master Pack:
CASE
Net Case Weight:
33.75 LB
Gross Case Weight:
35.556 LB
Case Cube:
1.045
Serving Size:
1 BISCUIT (64 G)
Case Dimensions:
15.81 IN L x 11.56 IN W x 9.88 IN H
Pallet Pattern:
10 Ti x 6 Hi (60 Cases/Pallet)
Master Unit Size:
2.5 OZ
Nutrition Facts
100G Nutrition Facts
Tips & Handling
1. PAN FROZEN DOUGH ON LINED OR GREASED PAN. FULL SHEET PAN: INDUVIDUAL: 8 X 5 CLUSTERED: 9 X 7 HALF SHEET PAN: INDIVIDUAL: 5 X 4 CLUSTERED: 7 X 4 2. BAKE FROM FROZEN OR THAWED STATE UNTIL GOLDEN BROWN. FROM FROZEN: CONVENTIONAL OVEN: 375°F FOR APPROXIMATELY 18-23 MINUTES. CONVECTION OVEN: 325°F FOR APPROXIMATELY 15-20 MINUTES. FROM THAWED: REDUCE ABOVE BAKE TIMES BY 3 TO 4 MINUTES. BAKE TIMES WILL VARY DUE TO OVENS. ADJUST TIMES ACCORDINGLY.
Storage
- Shelf Life From Manufacture: 210 DAYS
- Storage Method: Keep Frozen
- Shelf Life Refrigerated, Prepared: 0 DAYS
- Shelf Life Ambient, Prepared: 2 DAYS
- Shelf Life Refrigerated, Thawed: N/A
- Shelf Life Ambient, Thawed: N/A
Allergens
CONTAINS: MILK, SOY, WHEAT
MAY CONTAIN EGGS
CONTAINS A BIOENGINEERED FOOD INGREDIENT
MAY CONTAIN EGGS
CONTAINS A BIOENGINEERED FOOD INGREDIENT
