Petit Boule, 44 5.65-Oz

#24174

A round loaf made from traditional French dough, perfectly sized for hollowing out to create individual servings of soup, chowder and chili.

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Ingredients
ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CONTAINS LESS THAN 2% OF THE FOLLOWING: YEAST, SALT, WHEAT GLUTEN, ASCORBIC ACID, ENZYMES.
More Specifications
GTIN:
00886105241742
Case Count:
44
Master Pack:
CASE
Net Case Weight:
15.538 LB
Gross Case Weight:
17.74 LB
Case Cube:
3.049
Serving Size:
1/3 LOAF (53 G)
Case Dimensions:
21.38 IN L x 16.5 IN W x 14.94 IN H
Pallet Pattern:
6 Ti x 5 Hi (30 Cases/Pallet)
Master Unit Size:
5.65 OZ
Nutrition Facts
24174 standard nutritional panel
100G Nutrition Facts
24174 hundred gram nutritional panel
Tips & Handling
For a conventional oven, bake thawed product for 6-7 min at 425°F. For a convection oven, bake thawed product for 6-7 min at 400°F.
Storage
  • Shelf Life From Manufacture: 365 DAYS
  • Storage Method: Keep Frozen
  • Shelf Life Refrigerated, Prepared: 0 DAYS
  • Shelf Life Ambient, Prepared: 3 DAYS
  • Shelf Life Refrigerated, Thawed: N/A
  • Shelf Life Ambient, Thawed: N/A
Allergens
CONTAINS: WHEAT
MAY CONTAIN MILK, SOY, SESAME AND TREE NUTS

Key Specifications

00886105241742
1/3 LOAF (53 G)
365 DAYS
5.65 OZ
Keep Frozen
44