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Code		 Available
Online		 Master Unit Size Case Pack Description
24008_list_image FRENCH PARISIAN 13.25 OZ #24008 13.25 OZ 15 Hand-scored for a unique appearance, this classically French long bread is a versatile option with its soft interior and thin, crisp crust.
20327_list_image French Parisian, 15 Count, 18 oz #20327 18 OZ 15 A wide-shaped baguette with thin, crunchy crust and beautiful open-flare scores for a rustic, artisan appearance.
20324_list_image FRENCH SUB GRAND #20324 5.9 OZ 36 This classic French bread is ideal for extra-large sandwiches, pizzas, garlic bread, or can be served sliced for bread baskets.
20325_list_image French Sub Roll, 9 in, 64 Count #20325 4.25 OZ 64 Baked from classic French dough with wide scores, this versatile roll is ideal for sandwiches, pizzas and appetizers.
22587_list_image GARLIC PESTO ARTISAN FOCACCIA BREAD #22587 11.3 OZ 18 This artisan focaccia loaf is made with high quality ingredients including garlic, basil, oregano, and extra virgin olive oil, then baked on a stone hearth oven for an open crumb and crusty exterior!
23666_list_image GLUTEN FREE HONEY MULTIGRAIN BREAD (ISB) 8/15OZ #23666 15 OZ 8 Gluten-free multigrain bread made with real honey and whole grains. Packaged in bags 8 slices/bag 1.875 oz unit weight. Fully baked format. Certified by GFCO (Gluten-Free Certification Organization).
23665_list_image GLUTEN FREE WHITE SANDWICH BREAD 8/14OZ #23665 14 OZ 8 Gluten-free white bread with a nice mild flavor and airy texture just like a traditional white bread. Packaged in bags 8 slices/bag 1.75 oz unit weight. Fully baked format. Certified by GFCO (Gluten-Free Certification Organization).
22034_list_image Italian Loaf, 20 Count, 14 oz #22034 14 OZ 20 With a mild flavor and soft crunch, this traditional Italian loaf is the ideal table bread served with dipping oil, butter or cheeses.
36478_list_image ITALIAN\VIENNA BREAD DOUGH #36478 19 OZ 24 ITALIAN\VIENNA BREAD DOUGH
24130_list_image KALAMATA OLIVE ARTISAN BATARD 15 OZ W/BAG #24130 16.75 OZ 20 Kalamata Olive Artisan Batard, made with kalamata olives and a hint of rosemary, offered in 15 oz loaves with bread bags and sticker labels in the case for a ready-to-go retail program.
18819_list_image KALAMATA OLIVE BATARD ARTISAN BREAD WITH BAG #18819 19.75 OZ 18 Kalamata Olive Artisan Batard offered in 19.75 oz loaves, providing on-trend artisan bread offerings.
10988_list_image MADE WITH WHOLE GRAIN DINNER ROLL DOUGH 1.25 OZ #10988 1.25 OZ 288 A dinner roll dough made with white whole wheat and a touch of honey to give it a lighter color and hint of sweetness.
18818_list_image MEDITERRANEAN OLIVE ARTISAN BREAD #18818 16.75 OZ 18 Mediterranean Olive Artisan Batard offered in 16 oz loaves, providing on-trend artisan bread offerings.
18900_list_image NEO-TUSCAN ARTISAN BATARD WITH BAG #18900 19.75 OZ 18 Neo Tuscan Artisan Batard offered in 19.75 oz loaves, providing on-trend artisan bread offerings.
22260_list_image NO PROOF 51% WHOLE GRAIN MINI SUBMARINE DOUGH #22260 2.6 OZ 200 Small rectangular-shaped dinner roll dough made with whole grains that goes directly from retarder/cooler to oven, skipping the proofing step
21993_list_image NO PROOF WHEAT BREAD DOUGH #21993 21 OZ 24 Wheat bread dough that goes directly from retarder/cooler to oven, skipping the proofing step.
21985_list_image NO PROOF WHEAT DINNER ROLL DOUGH #21985 1.5 OZ 288 Small square-shaped wheat dinner roll dough that goes directly from retarder/cooler to oven, skipping the proofing step.
21981_list_image NO PROOF WHEAT HOAGIE ROLL DOUGH #21981 4.3 OZ 100 Rectangular-shaped wheat hoagie roll dough that goes directly from retarder/cooler to oven, skipping the proofing step.
21987_list_image NO PROOF WHEAT SANDWICH ROLL DOUGH #21987 3.1 OZ 120 Square-shaped wheat sandwich roll dough that goes directly from retarder/cooler to oven, skipping the proofing step.
21989_list_image NO PROOF WHEAT SUB ROLL DOUGH #21989 7.5 OZ 60 Wheat sub roll dough that goes directly from retarder/cooler to oven, skipping the proofing step.
21982_list_image NO PROOF WHITE BREAD DOUGH #21982 21 OZ 24 White bread dough that goes directly from retarder/cooler to oven, skipping the proofing step.
21994_list_image NO PROOF WHITE DINNER ROLL DOUGH #21994 1.5 OZ 288 Small square-shaped white dinner roll dough that goes directly from retarder/cooler to oven, skipping the proofing step.
21980_list_image NO PROOF WHITE HOAGIE ROLL DOUGH #21980 4.3 OZ 100 Rectangular-shaped white hoagie roll dough that goes directly from retarder/cooler to oven, skipping the proofing step.
21986_list_image NO PROOF WHITE SANDWICH ROLL DOUGH #21986 3.1 OZ 120 Square-shaped white sandwich roll dough that goes directly from retarder/cooler to oven, skipping the proofing step.