Raspberry Burst Cookie Dough, 1.5 Oz

#58515

A perfect balance of cookie dough and filling delivering a mouthwatering burst with every bite! Flavor labels included in case.

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Features & Benefits
1.
READY. SET. DOUGH! This cookie dough is ready to bake from freezer to oven.
2.
MADE-FROM-SCRATCH FLAVOR. This cookie is ideal for customers who are craving freshly baked treats with unmatched quality and flavor.
3.
FILLED WITH FLAVOR. These cookies come with a delicious filled center, giving customers a delightful gourmet experience.
Ingredients
INGREDIENTS FOR U.S MARKET: SUGAR, ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PALM OIL, RED RASPBERRY PUREE, MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SALT, NATURAL FLAVOR (CONTAINS MILK INGREDIENTS), SOY LECITHIN, COLORED WITH (BETA CAROTENE), VITAMIN A PALMITATE ADDED), EGGS, CONTAINS LESS THAN 2% OF THE FOLLOWING: INVERT SUGAR, NATURAL FLAVOR, PECTIN, CITRIC ACID, SODIUM ALGINATE, SODIUM CITRATE, SALT, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), COLORED WITH (CARROT JUICE AND BLUEBERRY JUICE).
More Specifications
GTIN:
10681400155858
Kosher Certification:
KOF-K
Kosher Status:
DAIRY
Kosher Certificate:
View Certificate
Case Count:
216
Master Pack:
CASE
Net Case Weight:
20.25 LB
Gross Case Weight:
21.452 LB
Case Cube:
0.811
Serving Size:
1 COOKIE (39 G)
Case Dimensions:
15.25 IN L x 11.31 IN W x 8.12 IN H
Pallet Pattern:
10 Ti x 7 Hi (70 Cases/Pallet)
Master Unit Size:
1.5 OZ
Nutrition Facts
58515 standard nutritional panel
100G Nutrition Facts
58515 hundred gram nutritional panel
Tips & Handling
DO NOT CONSUME RAW COOKIE DOUGH. USE SAFE FOOD HANDLING PROCEDURES. KEEP PRODUCT FROZEN AT 0°F (-18°C) OR BELOW UNTIL READY TO USE. BAKE FROM FROZEN. PLACE 24 COOKIES EQUALLY SPACED ON A STANDARD BAKING PAN. PREHEAT OVEN: BAKING TIME FOR CONVECTION OVEN 330°F (165°C) FOR 11 - 13 MINUTES. BAKING TIME FOR RACK OVEN 330°F (165°C) FOR 11-15 MINUTES. HELPFUL HINTS: 1.) DO NOT ALLOW COOKIES TO THAW 2.) BAKE STRAIGHT FROM FREEZER TO OVEN.
Storage
  • Shelf Life From Manufacture: 365 DAYS
  • Storage Method: Keep Frozen
  • Shelf Life Refrigerated, Prepared: 0 DAYS
  • Shelf Life Ambient, Prepared: 7 DAYS
  • Shelf Life Refrigerated, Thawed: 0 DAYS
  • Shelf Life Ambient, Thawed: 0 DAYS
Allergens
CONTAINS: EGGS, MILK, SOY, WHEAT
MAY CONTAIN PEANUTS AND TREE NUTS

DERIVED FROM BIOENGINEERING

Key Specifications

10681400155858
1 COOKIE (39 G)
365 DAYS
1.5 OZ
Keep Frozen
216