ALMOND LACE COOKIE DOUGH 0.45 OZ

#38821

Delicious made with butter almond cookie dough that bakes out thin and crispy, featuring a unique look and texture and a convenient 21 day shelf life.

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Features & Benefits
1.
All butter formula and 21 day shelf life.
Ingredients
ALMONDS (MAY CONTAIN PEANUTS AND/OR OTHER TREE NUTS), SUGAR, BUTTER (CREAM (FROM MILK)), ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CORN SYRUP, SEA SALT, NATURAL FLAVOR.
More Specifications
GTIN:
10681400388218
Kosher Certification:
KOF-K
Kosher Status:
DAIRY
Case Count:
560
Master Pack:
CASE
Net Case Weight:
15.75 LB
Gross Case Weight:
16.999 LB
Case Cube:
0.855
Serving Size:
1 COOKIE (11 G)
Case Dimensions:
15.0 IN L x 11.94 IN W x 8.25 IN H
Pallet Pattern:
10 Ti x 8 Hi (80 Cases/Pallet)
Master Unit Size:
0.45 OZ
Nutrition Facts
38821 standard nutritional panel
100G Nutrition Facts
38821 hundred gram nutritional panel
Tips & Handling
DO NOT CONSUME RAW COOKIE DOUGH. DIRECTIONS FOR HANDLING COOKIE DOUGH. PLACE 15 COOKIES (3X5) EQUALLY SPACED ON A STANDARD BAKING PAN WITH PARCHMENT PAPER. PREHEAT OVEN: BAKING TIME FOR RACK OVEN: 330° F FOR 13-15 MINUTES UNTIL GOLDEN ALL THE WAY THROUGH AND CRISP WHEN COOLED COMPLETELY.
Storage
  • Shelf Life From Manufacture: 365 DAYS
  • Storage Method: Keep Frozen
  • Shelf Life Refrigerated, Prepared: 0 DAYS
  • Shelf Life Ambient, Prepared: 21 DAYS
  • Shelf Life Refrigerated, Thawed: 0 DAYS
  • Shelf Life Ambient, Thawed: 0 DAYS
Allergens
CONTAINS: ALMONDS, MILK, WHEAT MAY CONTAIN PEANUTS, OTHER TREE NUTS, EGGS AND SOY DERIVED FROM BIOENGINEERING