Ready-to-Finish Plain Cake Donut Hole, 440 0.4-oz Holes

#02831

Ready-to-finish plain cake donut hole. Bulk packed.

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Find distributor stocking and online retailer availability.
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Features & Benefits
1.
VERSATILE TREATS- Rich's Ready-To-Finish Plain Cake Donut Holes offer a versatile delight suitable for various occasions. Whether it's a breakfast spread, a snack, or a dessert table, these donut holes are the perfect treat to satisfy any sweet craving.
2.
CUSTOMIZABLE CREATIONS- Unleash your creativity by customizing these plain donut holes to suit your menu. Add glazes, icing, sprinkles, powdered sugar, or a variety of other toppings to create unique flavor profiles and eye-catching presentations, providing your customers with a delightful and personalized experience.
3.
CONVENIENT BULK PACKAGING- Approximately 440 individually frozen pain cake donut holes in an 11lb box.
4.
PERFECTLY PORTIONED- Indulge your customers with perfectly portioned mini delights. Rich's Plain Cake Donut Holes are a 0.4oz bite-sized sensation, allowing for enjoyment and making them an ideal addition to your menu or catering offerings for a perfect snack or dessert .
5.
EFFORTLESS PREPARATION- Just thaw at room temperature for 60 mins, finish, and serve.
Ingredients
INGREDIENTS FOR U.S MARKET: ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, ENZYME, RIBOFLAVIN, FOLIC ACID), PALM OIL, SUGAR, WATER, SOYBEAN OIL, CONTAINS LESS THAN 2% OF THE FOLLOWING: DEFATTED SOY FLOUR, EGG YOLKS, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), DEXTROSE, WHEAT STARCH, SALT, SKIM MILK, MODIFIED WHEAT STARCH, POTATO FLOUR, ARTIFICIAL FLAVOR, SODIUM STEAROYL LACTYLATE.
More Specifications
GTIN:
00049800028319
Kosher Certification:
KOF-K
Kosher Status:
DAIRY
Kosher Certificate:
View Certificate
Case Count:
440
Master Pack:
CASE
Net Case Weight:
11 LB
Gross Case Weight:
12.31 LB
Case Cube:
0.933
Serving Size:
5 DONUT HOLES (56 G)
Case Dimensions:
15.62 IN L x 11.88 IN W x 8.69 IN H
Pallet Pattern:
10 Ti x 10 Hi (100 Cases/Pallet)
Master Unit Size:
0.4 OZ
Nutrition Facts
02831 standard nutritional panel
100G Nutrition Facts
02831 hundred gram nutritional panel
Tips & Handling
1. Spread Evenly (Single Layer) Onto Lined Sheet Pan. 2. Thaw For 60 Minutes At Room Temperature. 3. Heat Only If To Be Glazed/Granulated Sugared: 3 Minutes At 375 F (190 C) 4. Finish: Glaze/Granulated Sugar Immediately After Heating, Ice Or Donut Sugar After Thawed For 60 Minutes.
Storage
  • Shelf Life From Manufacture: 330 DAYS
  • Storage Method: Keep Frozen
  • Shelf Life Refrigerated, Prepared: 0 DAYS
  • Shelf Life Ambient, Prepared: 1 DAY
  • Shelf Life Refrigerated, Thawed: N/A
  • Shelf Life Ambient, Thawed: N/A
Allergens
CONTAINS: EGGS, MILK, SOY, WHEAT

CONTAINS A BIOENGINEERED FOOD INGREDIENT

Key Specifications

00049800028319
5 DONUT HOLES (56 G)
330 DAYS
0.4 OZ
Keep Frozen
440
Discover irresistible creations with our Fully Finished, Ready-to-Finish and Donut Dough.

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