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Plain Cake Donut Hole, 440 Ct, 0.4 oz

#02831

A classic plain cake donut hole with a rich, satisfying texture. Ready to finish with glazes, sugars, or seasonal flavors.

Where to buy
Find distributor stocking and online retailer availability.
Features & Benefits
1.
READY TO FINISH: Glaze, coat, dust, or decorate to create a variety of customized offerings.
2.
BITE-SIZED FORMAT: A convenient small size makes it easy to build assortments, cups, or specialty presentations.
3.
CLASSIC CAKE TEXTURE: Delivers the rich, dense texture customers expect from a traditional cake donut.
4.
MENU-BOOSTING VARIETY: A versatile base for everyday flavors, seasonal offerings, and limited-time creations.
5.
TIME & LABOR SAVING: With minimal preparation required, these donut holes make it easy to save time and labor while creating delicious, customized offerings.
Ingredients
INGREDIENTS FOR U.S. MARKET: ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME), PALM OIL, SUGAR, WATER, SOYBEAN OIL, CONTAINS LESS THAN 2% OF THE FOLLOWING: DEFATTED SOY FLOUR, EGG YOLKS, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), DEXTROSE, WHEAT STARCH, SALT, SKIM MILK, MODIFIED WHEAT STARCH, POTATO FLOUR, ARTIFICIAL FLAVOR, SODIUM STEAROYL LACTYLATE.
More Specifications
GTIN:
00049800028319
Kosher Certification:
KOF-K
Kosher Status:
DAIRY
Kosher Certificate:
Case Count:
440
Master Pack:
CASE
Net Case Weight:
11 LB
Gross Case Weight:
12.31 LB
Case Cube:
0.933
Serving Size:
5 DONUT HOLES (56 G)
Case Dimensions:
15.62 IN L x 11.88 IN W x 8.69 IN H
Pallet Pattern:
10 Ti x 10 Hi (100 Cases/Pallet)
Master Unit Size:
0.4 OZ
Nutrition Facts
02831 standard nutritional panel
100G Nutrition Facts
02831 hundred gram nutritional panel
Tips & Handling
1. Spread Evenly (Single Layer) Onto Lined Sheet Pan. 2. Thaw For 60 Minutes At Room Temperature. 3. Heat Only If To Be Glazed/Granulated Sugared: 3 Minutes At 375 F (190 C) 4. Finish: Glaze/Granulated Sugar Immediately After Heating, Ice Or Donut Sugar After Thawed For 60 Minutes.
Storage
  • Shelf Life From Manufacture: 330 DAYS
  • Storage Method: Keep Frozen
  • Shelf Life Refrigerated, Prepared: 0 DAYS
  • Shelf Life Ambient, Prepared: 1 DAY
  • Shelf Life Refrigerated, Thawed: N/A
  • Shelf Life Ambient, Thawed: N/A
Allergens
CONTAINS: EGGS, MILK, SOY, WHEAT

CONTAINS A BIOENGINEERED FOOD INGREDIENT