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Blueberry Cake Donut Ring , 84 Ct, 2 oz

#03711

A blueberry-flavored cake donut ring with a rich, satisfying texture and sweet berry flavor throughout. Ready to finish with glazes, sugars, icings, or seasonal toppings. Naturally and artificially flavored.

Where to buy
Find distributor stocking and online retailer availability.
Print Specs
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Features & Benefits
1.
READY TO FINISH. Glaze, coat, dust, or decorate to create a variety of customized offerings.\
2.
TRADITIONAL RING. A timeless ring donut shape your customers know and love, ready for your favorite finishes.
3.
CLASSIC CAKE TEXTUR. Delivers the rich, dense texture customers expect from a traditional cake donut.
4.
MENU-BOOSTING VARIETY. A versatile base for everyday flavors, seasonal offerings, and limited-time creations.
5.
TIME & LABOR SAVING. With minimal preparation required, these donut rings make it easy to save time and labor while creating delicious, customized offerings.
Ingredients
ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON AS FERROUS SULFATE, THIAMINE MONONITRATE, ENZYME, RIBOFLAVIN, FOLIC ACID), PALM OIL, SUGAR, WATER, BLUEBERRY FLAVORED BITS (SUGAR, CORN CEREAL, DEXTROSE, PALM AND SOYBEAN OILS, CORNSTARCH, NATURAL AND ARTIFICIAL FLAVOR, ARTIFICIAL COLOR (RED 40 LAKE, BLUE 2 LAKE, BLUE 1 LAKE)), WHEY (A MILK DERIVATIVE), SOYBEAN OIL, EGG YOLKS, CONTAINS LESS THAN 2% OF THE FOLLOWING: LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), DEFATTED SOY FLOUR, DEXTROSE, WHEAT STARCH, SALT, ARTIFICIAL FLAVOR, MODIFIED WHEAT STARCH.
More Specifications
GTIN:
00049800037113
Kosher Certification:
KOF-K
Kosher Status:
DAIRY
Kosher Certificate:
View Certificate
Case Count:
84
Master Pack:
CASE
Net Case Weight:
10.5 LB
Gross Case Weight:
11.805 LB
Case Cube:
0.933
Serving Size:
1 DONUT (56 G)
Case Dimensions:
15.62 IN L x 11.88 IN W x 8.69 IN H
Pallet Pattern:
10 Ti x 10 Hi (100 Cases/Pallet)
Master Unit Size:
2 OZ
Nutrition Facts
03711 standard nutritional panel
100G Nutrition Facts
03711 hundred gram nutritional panel
Tips & Handling
HANDLING INSTRUCTIONS: 1. PLACE 4 X 6 ON LINED SHEET PAN. 2. THAW FOR 60 MINUTES AT ROOM TEMPERATURE. 3. HEAT ONLY IF TO BE GLAZED/GRANULATED SUGARED: 3 MINUTES AT 375°F (190°C). 4. FINISH: GLAZE/GRANULATED SUGAR IMMEDIATELY AFTER HEATING, ICE OR DONUT SUGAR AFTER THAWED FOR 60 MINUTES.
Storage
  • Shelf Life From Manufacture: 330 DAYS
  • Storage Method: Keep Frozen
  • Shelf Life Refrigerated, Prepared: 0 DAYS
  • Shelf Life Ambient, Prepared: 1 DAY
  • Shelf Life Refrigerated, Thawed: N/A
  • Shelf Life Ambient, Thawed: N/A
Allergens
CONTAINS: EGGS, MILK, SOY, WHEAT

CONTAINS A BIOENGINEERED FOOD INGREDIENT

Key Specifications

00049800037113
1 DONUT (56 G)
330 DAYS
2 OZ
Keep Frozen
84
donuts

Build Donut Desire.

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