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Jumbo Old Fashioned Sour Creme Cake Donut Ring, 100 Ct, 2.75 oz

#12362

A large old fashioned cake donut has a rich, satisfying texture and homemade bakery appeal. Ready to serve plain or finish with a sweet glaze.

Where to buy
Find distributor stocking and online retailer availability.
Print Specs
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Features & Benefits
1.
READY TO FINISH. Glaze, coat, dust, or decorate to create a variety of customized offerings.
2.
TRADITIONAL RING. A timeless ring donut shape your customers know and love, ready for your favorite finishes.
3.
CLASSIC CAKE TEXTURE. Delivers the rich, dense texture customers expect from a traditional cake donut.
4.
MENU-BOOSTING VARIETY. A versatile base for everyday flavors, seasonal offerings, and limited-time creations.
5.
TIME & LABOR SAVING. With minimal preparation required, these donut rings make it easy to save time and labor while creating delicious, customized offerings.
Ingredients
INGREDIENTS FOR U.S. MARKET: ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, SUGAR, SKIM MILK, DEGERMED YELLOW CORNMEAL, CONTAINS LESS THAN 2% OF THE FOLLOWING: SOYBEAN OIL, DEXTROSE, DEFATTED SOY FLOUR, SALT, POWDERED EGG YOLKS, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), NATURAL FLAVOR, SOY LECITHIN, GUAR GUM, PROPYLENE GLYCOL MONOESTERS, MONO AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE.
More Specifications
GTIN:
00049800123625
Kosher Certification:
KOF-K
Kosher Status:
DAIRY
Kosher Certificate:
View Certificate
Case Count:
100
Master Pack:
CASE
Net Case Weight:
17.188 LB
Gross Case Weight:
18.859 LB
Case Cube:
1.798
Serving Size:
1 DONUT (78 G)
Case Dimensions:
19.5 IN L x 12.88 IN W x 12.38 IN H
Pallet Pattern:
7 Ti x 7 Hi (49 Cases/Pallet)
Master Unit Size:
2.75 OZ
Nutrition Facts
12362 standard nutritional panel
100G Nutrition Facts
12362 hundred gram nutritional panel
Tips & Handling
KEEP FROZEN 0°F (-18°C) OR BELOW 1. PLACE 5 X 7 ON LINED SHEET PAN. 2. THAW FOR 60 MINUTES AT ROOM TEMPERATURE. 3. HEAT ONLY IF TO BE GLAZED OR GRANULATED SUGARED: 3 MINUTES AT 375°F (190°C) 4. FINISH: GLAZE OR GRANULATED SUGAR IMMEDIATELY AFTER HEATING, ICE OR DONUT SUGAR AFTER THAWED FOR 60 MINUTES.
Storage
  • Shelf Life From Manufacture: 330 DAYS
  • Storage Method: Keep Frozen
  • Shelf Life Refrigerated, Prepared: 0 DAYS
  • Shelf Life Ambient, Prepared: 1 DAY
  • Shelf Life Refrigerated, Thawed: N/A
  • Shelf Life Ambient, Thawed: N/A
Allergens
CONTAINS: EGGS, MILK, SOY, WHEAT

CONTAINS A BIOENGINEERED FOOD INGREDIENT

Key Specifications

00049800123625
1 DONUT (78 G)
330 DAYS
2.75 OZ
Keep Frozen
100
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