SIMPLY CHOCOLATE CAKE RING DONUT 100/3OZ

#19371

Ready-to-finish large chocolate ring cake donut. Bulk packed.

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Ingredients
INGREDIENTS FOR U.S. MARKET: ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON AS FERROUS SULFATE, THIAMINE MONONITRATE, ENZYME, RIBOFLAVIN, FOLIC ACID), PALM OIL, SUGAR, SKIM MILK, WATER, EGG YOLKS, SOYBEAN OIL, CONTAINS LESS THAN 2% OF THE FOLLOWING: COCOA ALKALI PROCESSED, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE), WHEY (A MILK DERIVATIVE), DEFATTED SOY FLOUR, SALT, WHEAT STARCH, SOY LECITHIN, NATURAL FLAVOR, CELLULOSE GUM.
More Specifications
GTIN:
00049800193710
Kosher Certification:
KOF-K
Kosher Status:
DAIRY
Kosher Certificate:
View Certificate
Case Count:
100
Master Pack:
CASE
Net Case Weight:
18.75 LB
Gross Case Weight:
20.438 LB
Case Cube:
1.821
Serving Size:
1 donut (85g)
Case Dimensions:
19.56 IN L x 13.0 IN W x 12.38 IN H
Pallet Pattern:
7 Ti x 7 Hi (49 Cases/Pallet)
Master Unit Size:
3 OZ
Nutrition Facts
19371 standard nutritional panel
100G Nutrition Facts
19371 hundred gram nutritional panel
Tips & Handling
HANDLING INSTRUCTIONS: KEEP FROZEN AT 0°F (18°C) OR BELOW 1. PLACE 4 X 6 ON LINED SHEET PAN. 2. THAW FOR 60 MINUTES AT ROOM TEMPERATURE. 3. HEAT ONLY IF TO BE GLAZED/GRANULATED SUGARED: 3 MINUTES AT 375°F (190°C). 4. FINISH: GLAZE/GRANULATED SUGAR IMMEDIATELY AFTER HEATING, ICE OR DONUT SUGAR AFTER THAWED FOR 60 MINUTES.
Storage
  • Shelf Life From Manufacture: 270 DAYS
  • Storage Method: Keep Frozen
  • Shelf Life Refrigerated, Prepared: 0 DAYS
  • Shelf Life Ambient, Prepared: 1 DAY
  • Shelf Life Refrigerated, Thawed: N/A
  • Shelf Life Ambient, Thawed: N/A
Allergens
CONTAINS: EGGS, MILK, SOY, WHEAT

CONTAINS A BIOENGINEERED FOOD INGREDIENT

Key Specifications

00049800193710
1 donut (85g)
270 DAYS
3 OZ
Keep Frozen
100

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