READY TO FINISH YEAST RAISED DONUT MINI RING

#00726

Baked Mini Yeast Rings, bulk packed.

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Features & Benefits
1.
Baked Mini Yeast Rings, bulk packed.
Ingredients
INGREDIENTS FOR U.S MARKET: ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHEY (A MILK DERIVATIVE), PALM OIL, DEXTROSE, SKIM MILK, YEAST, CONTAINS LESS THAN 2% OF THE FOLLOWING: SOYBEAN OIL, SALT, DEFATTED SOY FLOUR, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE), MONO AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, CELLULOSE GUM, TO PRESERVE FRESHNESS (CALCIUM PROPIONATE), GUAR GUM, XANTHAN GUM, COLORED WITH (BETA CAROTENE), EGG WHITES.
More Specifications
GTIN:
00049800007260
Kosher Certification:
KOF-K
Kosher Status:
DAIRY
Case Count:
140
Master Pack:
CASE
Net Case Weight:
8.75 LB
Gross Case Weight:
10.388 LB
Case Cube:
1.313
Serving Size:
2 DONUTS (56 G)
Case Dimensions:
19.75 IN L x 13.12 IN W x 8.75 IN H
Pallet Pattern:
7 Ti x 10 Hi (70 Cases/Pallet)
Master Unit Size:
1 OZ
Nutrition Facts
00726 standard nutritional panel
100G Nutrition Facts
00726 hundred gram nutritional panel
Tips & Handling
STORAGE & HANDLING: KEEP FROZEN AT 0°F (-18°C) OR BELOW.
Storage
  • Shelf Life From Manufacture: 270 DAYS
  • Storage Method: Keep Frozen
  • Shelf Life Refrigerated, Prepared: 0 DAYS
  • Shelf Life Ambient, Prepared: 1 DAY
Allergens
CONTAINS: EGGS, MILK, SOY, WHEAT CONTAINS A BIOENGINEERED FOOD INGREDIENT