FARM RICH BREADED PIZZA CHEESE CRUNCHERS

#65225

Breaded cheese item made with real mozzarella cheese whole grain bread coating and contains pizza sauce on the inside so theres virtually no mess. Contains 26g whole grain per serving and 5g fiber per serving. Packaged in bags approx. 36 units/bag 1.38 oz

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Ingredients
LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYME), WHOLE WHEAT FLOUR, MARINARA SAUCE (WATER, TOMATO PASTE, TOMATOES, CORN SYRUP SOLIDS, SUN DRIED TOMATOES, OLIVE OIL, ONIONS, SUGAR, SALT, SPICES, GARLIC, METHYLCELLULOSE, CITRIC ACID, NATURAL FLAVOR, GARLIC POWDER, ONION POWDER, MALIC ACID, XANTHAN GUM, DEHRDRATED GARLIC, YEAST EXTRACT, POTASSIUM SORBATE, SODIUM BENZOATE), WATER, ENRICHED BLEACHED WHEAT FLOUR (ENRICHED WITH NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: GARLIC POWDER, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), METHYLCELLULOSE, MODIFIED CORNSTARCH, NATURAL FLAVOR, ONION POWDER, SALT, SEA SALT, SPICES, SUGAR, YEAST.
More Specifications
GTIN:
00041322652256
Kosher Certification:
NOT KOSHER
Kosher Status:
NOT KOSHER
Case Count:
8
Master Pack:
CASE
Net Case Weight:
25 Lb.
Gross Case Weight:
26.5 Lb.
Case Cube:
1.061
Serving Size:
4 pieces (156g)
Case Dimensions:
16.25 IN L x 11.88 IN W x 9.5 IN H
Pallet Pattern:
9 Ti x 9 Hi
(81 Cases/Pallet)
Master Unit Size:
3.13 LB
Nutrition Facts
Nutrition Facts
9 Servings Per Container
Serving Size 4 pieces (156g)
Amount Per Serving
Calories
420
% Daily Value*
25 %
Total Fat 20g
39%
Saturated Fat 8g
Trans Fat 0.5g
10%
Cholesterol 30mg
33%
Sodium 770mg
15%
Total Carbohydrate 41g
16%
Dietary Fiber 5g
Total Sugars 4g
2%
Includes 1g Added Sugars
39%
Protein 20g
2%
Vitamin D 0.2mcg
30%
Calcium 420mg
15%
Iron 2.4mg
10%
Potassium 540mg
The % Daily Value (dv) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
100G Nutrition Facts
100g Nutrition Facts
268.773
Calories
114.133
Calories From Fat
44.577
Calories From Saturated Fat
12.646 G
Protein
26.077 G
Carbohydrates
2.382 G
Sugars
0 G
Sugar Alcohol
45.146 G
Water
12.681 G
Fat
4.953 G
Saturates
0.402 G
Trans Fat
20.013 MG
Cholesterol
2.892 G
Fiber
Minerals
3.449 G
Ash
267.481 MG
Calcium
1.531 MG
Iron
490.856 MG
Sodium
Minerals
0 MG
Thiamin
0 MG
Riboflavin
0 MG
Niacin
336.901 IU
Vitamin A
0.957 MG
Vitamin C
0.148 MCG
Vitamin D
0 MCG
Folic Acid
345.652 MG
Potassium
Tips & Handling
Cooking Instructions: Keep frozen until ready to prepare. Due to differences in appliances, cooking times may vary and require adjus tment. If cheese becomes visible, remove from heat. Caution - product will be hot! CONVECTION OVEN: 1. Preheat oven to 350F. 2. Arrange product in a single layer on lined baked sheet. 3. Bake 15-16 minutes (full tray). If baking more than one tray, longer cooking time may be required.
Storage
  • Frozen: 540 DAYS
  • Refrigerated: 0 DAYS
  • Ambient: 0 DAYS
Allergens
CONTAINS: MILK, WHEAT. CONTAINS A BIOENGINEERED FOOD INGREDIENT

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