FUNFETTI® BETTERCREME® ICING, 9-LB PAIL

#22749

Funfetti® Bettercreme® frosting is a creamy and smooth vanilla flavored whipped icing, made with real Funfetti® sprinkles. Packaged in 9-lb pail. Available to sell in retail stores (grocery, drug, dollar, club/mass merch, convenience).

Training & Education Content
Features & Benefits
1.
EASY EXECUTION. Funfetti® Bettercreme® has sprinkles in the icing, so you can create colorful treats for your customers without messing around with sprinkles.
2.
YOUR BEST PAIL. Our 9 lb pail is significantly easier to handle and takes up less space than pails of competitive buttercream — yet Funfetti® Bettercreme's superior yield allows you to decorate twice as many treats as traditional buttercream.
3.
SMOOTH MOVES. Decorators prefer Bettercreme thanks to it being easier to spread in less time, and easier on the hands.
Ingredients
INGREDIENTS FOR U.S. MARKET: SUGAR, HYDROGENATED VEGETABLE OIL (PALM, PALM KERNEL, COCONUT AND/OR COTTONSEED), WATER, HIGH FRUCTOSE CORN SYRUP, CORNSTARCH, DEXTROSE, PALM AND PALM KERNEL OILS, CONTAINS LESS THAN 2% OF THE FOLLOWING: SODIUM CASEINATE (A MILK DERIVATIVE), DEXTRIN, NATURAL AND ARTIFICIAL FLAVOR, SOY LECITHIN, CONFECTIONER'S GLAZE, POLYSORBATE 60, CARBOHYDRATE GUM, CARNAUBA WAX, SALT, TO PRESERVE FRESHNESS (POTASSIUM SORBATE), SOY PROTEIN CONCENTRATE, ARTIFICIAL COLOR (YELLOW 6 LAKE, BLUE 1 LAKE, YELLOW 5 LAKE, YELLOW 5, RED 3, RED 40, BLUE 1), POLYGLYCEROL ESTERS OF FATTY ACIDS, XANTHAN GUM.
More Specifications
GTIN:
00049800227491
Kosher Certification:
OU
Kosher Status:
DAIRY
Case Count:
1
Master Pack:
CASE
Net Case Weight:
9 LB
Gross Case Weight:
10.39 LB
Case Cube:
0.614
Serving Size:
2 TBSP (13 G)
Case Dimensions:
9.88 IN L x 9.88 IN W x 10.88 IN H
Pallet Pattern:
20 Ti x 6 Hi (120 Cases/Pallet)
Master Unit Size:
9 LB
Nutrition Facts
22749 standard nutritional panel
100G Nutrition Facts
22749 hundred gram nutritional panel
Tips & Handling
o FOR BEST RESULTS: * STORE FROZEN AT 0°F OR BELOW. * THAW UNDER REFRIGERATION 24 HOURS BEFORE USE. * USE BETTERCREME® WHIPPED ICING AT 45°F TO 50°F. * STIR GENTLY TO CREAM BEFORE USING TO ICE THE CAKE. * RESEAL UNUSED PRODUCT AND RETURN TO REFRIGERATOR. * DO NOT RE-FREEZE THAWED PRODUCT TROUBLE SHOOTING: * IF PRODUCT APPEARS WET, SHINY OR SLIDES OFF THE CAKE, PRODUCT WAS NOT THAWED COMPLETELY (CHECK PRODUCT TEMPERATURE). * IF PRODUCT APPEARS COARSE, STIFF OR AIRY, THE PRODUCT WAS EITHER LEFT OUT OF THE REFRIGERATOR TOO LONG; WAS UNNECESSARILY STIRRED; OR EXCEEDED REFRIGERATED SHELF-LIFE. SHELF LIFE OF BETTERCREME® WHIPPED ICING: * THAWED UNOPENED PRODUCT IN REFRIGERATOR: 21 DAYS * APPLIED TO PRODUCT (REFRIGERATED): 7 DAYS * APPLIED TO PRODUCT (NON-REFRIGERATED: LESS THAN 80F): 5 DAYS
Storage
  • Shelf Life From Manufacture: 540 DAYS
  • Storage Method: Keep Frozen
  • Shelf Life Refrigerated, Prepared: 7 DAYS
  • Shelf Life Ambient, Prepared: 5 DAYS
  • Shelf Life Refrigerated, Thawed: N/A
  • Shelf Life Ambient, Thawed: N/A
Allergens
CONTAINS: MILK, SOY

CONTAINS A BIOENGINEERED FOOD INGREDIENT