ALLEN® BUTTRCREME ICING CHOCOLATE ZERO TRANS FAT

#03523

Pre-whipped zero trans fat creamy chocolate buttercream style icing developed to be firm enough for decorating yet smooth enough for spreading. Packaged in 30-lb pail.

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Ingredients
INGREDIENTS FOR U.S. MARKET: SUGAR, VEGETABLE SHORTENING (PALM OIL, SOYBEAN OIL, MONO AND DIGLYCERIDES, POLYSORBATE 60), WATER, SUGAR, COCOA ALKALI PROCESSED, CO RN SYRUP, CONTAINS LESS THAN 2% OF THE FOLLOWING: COCOA, SOYBEAN OIL, SALT, TO PRESERVE FRESHNESS (POTASSIUM SORBATE, SODIUM BENZOATE), CITRIC ACID, MONOGLYCERIDES, SOY LECITHIN, HYDROGENATED PALM OIL, CHOCOLATE LIQUOR (MANUFACTURED ON EQUIPMENT THAT PROCESSES MILK), NATURAL AND ARTIFICIAL FLAVOR (CONTAINS MILK INGREDIENTS).
More Specifications
GTIN:
00750903035233
Kosher Certification:
KOF-K
Kosher Status:
DAIRY
Case Count:
1
Master Pack:
CASE
Net Case Weight:
30 LB
Gross Case Weight:
32.55 LB
Case Cube:
1.064
Serving Size:
2 2/3 TBSP (35 G)
Case Dimensions:
12.38 IN L x 12.38 IN W x 12.0 IN H
Pallet Pattern:
12 Ti x 4 Hi (48 Cases/Pallet)
Master Unit Size:
30 LB
Nutrition Facts
03523 standard nutritional panel
100G Nutrition Facts
03523 hundred gram nutritional panel
Tips & Handling
STORAGE & HANDLING INSTRUCTIONS: Check icing temperature before using. Use between 68°F and 80°F (20°C - 26°C). Store between -10°F and 80°F (-23°C - 26°C). Do not allow temperature to go above 80°F (26°C). If frozen or refrigerated, temper at room temperature overnight below 80°F (26°C). Do not microwave or place near heat source. Stir icing for smooth, consistent texture.
Storage
  • Shelf Life From Manufacture: 210 DAYS
  • Storage Method: Store Below 80 Degree F
  • Shelf Life Refrigerated, Prepared: 210 DAYS
  • Shelf Life Ambient, Prepared: 210 DAYS
  • Shelf Life Refrigerated, Thawed: N/A
  • Shelf Life Ambient, Thawed: N/A
Allergens
CONTAINS: MILK, SOY CONTAINS A BIOENGINEERED FOOD INGREDIENT