ALLEN® ICING REAL CREAM CHEESE

#03573

Real cream cheese icing.

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Ingredients
INGREDIENTS FOR U.S. MARKET: SUGAR, CREAM CHEESE (MILK, CREAM (FROM MILK), SALT, CAROB BEAN GUM, CHEESE CULTURE), VEGETABLE SHORTENING (PALM OIL, MONO AND DIGLYCERIDES, POLYSORBATE 60), CORN SYRUP, CONTAINS LESS THAN 2% OF THE FOLLOWING: WATER, SALT, WHEY (A MILK DERIVATIVE), LACTIC ACID, TO PRESERVE FRESHNESS (POTASSIUM SORBATE, SODIUM BENZOATE), GUAR GUM, CULTURED WHEY (A MILK DERIVATIVE), MALTODEXTRIN, ARTIFICIAL COLORS (YELLOW 5, YELLOW 6).
More Specifications
GTIN:
00750903035738
Kosher Certification:
KOF-K
Kosher Status:
DAIRY
Case Count:
1
Master Pack:
CASE
Net Case Weight:
18 LB
Gross Case Weight:
19.52 LB
Case Cube:
0.539
Serving Size:
2 TBSP (30 G)
Case Dimensions:
9.94 IN L x 9.94 IN W x 9.44 IN H
Pallet Pattern:
20 Ti x 4 Hi (80 Cases/Pallet)
Master Unit Size:
18 LB
Nutrition Facts
03573 standard nutritional panel
100G Nutrition Facts
03573 hundred gram nutritional panel
Tips & Handling
BEST WHEN STORED BETWEEN -10ºF (-23°C) and 80°F (27°C). DIRECTIONS: FOR BEST SPREADABILITY: ICING TEMPERATURE SHOULD BE 68°F – 80°F (20°C – 27°C). DO NOT ALLOW TEMPERATURE TO GO ABOVE 80ºF (27°C). TEST ICING TEMPERATURE BEFORE USING.
Storage
  • Shelf Life From Manufacture: 150 DAYS
  • Storage Method: Keep Frozen
  • Shelf Life Refrigerated, Prepared: 150 DAYS
  • Shelf Life Ambient, Prepared: 150 DAYS
  • Shelf Life Refrigerated, Thawed: N/A
  • Shelf Life Ambient, Thawed: N/A
Allergens
CONTAINS: MILK CONTAINS A BIOENGINEERED FOOD INGREDIENT