STREUSEL CRUMBS

#21151

Traditional crumb topping used for baked goods. Packaged in 30 lb bag.

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Ingredients
INGREDIENTS FOR U.S MARKET: ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, PALM OIL, CONTAINS LESS THAN 2% OF THE FOLLOWING: MOLASSES, SALT, ARTIFICIAL FLAVOR (CONTAINS MILK INGREDIENTS).
More Specifications
GTIN:
00049800211513
Kosher Certification:
KOF-K
Kosher Status:
DAIRY
Kosher Certificate:
View Certificate
Case Count:
1
Master Pack:
CASE
Net Case Weight:
30 LB
Gross Case Weight:
31.2 LB
Case Cube:
0.890
Serving Size:
2 TBSP (30 G)
Case Dimensions:
12.25 IN L x 12.25 IN W x 10.25 IN H
Pallet Pattern:
12 Ti x 3 Hi (36 Cases/Pallet)
Master Unit Size:
30 LB
Nutrition Facts
21151 standard nutritional panel
100G Nutrition Facts
21151 hundred gram nutritional panel
Tips & Handling
HANDLING INSTRUCTIONS USE BETWEEN 68ºF - 80ºF (20°C - 26°C) 1. STORE IN A COOL, DRY PLACE. 2. BREAK UP STREUSEL INTO DESIRED CRUMB SIZE. 3. SPRINKLE ON TOP OF PIES, DANISH AND COFFEE CAKES. 4. BAKE AT 425°F (220°C) FOR 15-20 MINUTES OR UNTIL GOLDEN BROWN. RESEAL UNUSED PORTION. CAN BE STORED BETWEEN -10°F AND 80ºF (-23°C - 26°C). IF FROZEN OR REFRIGERATED TEMPER AT ROOM TEMPERATURE OVERNIGHT.
Storage
  • Shelf Life From Manufacture: 210 DAYS
  • Storage Method: May be stored and distributed frozen or ambient
  • Shelf Life Refrigerated, Prepared: 210 DAYS
  • Shelf Life Ambient, Prepared: 210 DAYS
  • Shelf Life Refrigerated, Thawed: 210 DAYS
  • Shelf Life Ambient, Thawed: 210 DAYS
Allergens
CONTAINS: MILK, WHEAT

DERIVED FROM BIOENGINEERING

Key Specifications

00049800211513
2 TBSP (30 G)
210 DAYS
30 LB
May be stored and distributed frozen or ambient
1