COBBLER CRUST DOUGH SHEET

#14138

Flaky cobbler crust perfect for multiple applications and ideal for buffets. Contains zero trans fat per serving.

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Features & Benefits
1.
Flaky cobbler crust perfect for multiple applications and ideal for buffets. Contains zero trans fat per serving.
Ingredients
ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM AND SOYBEAN OILS, SKIM MILK, DEXTROSE, SALT, SUGAR, LEAVENING (BAKING SODA).
More Specifications
GTIN:
00049800141384
Kosher Certification:
UNTD MEHADRIN KOSHER
Kosher Status:
DAIRY
Case Count:
24
Master Pack:
CASE
Net Case Weight:
24 LB
Gross Case Weight:
25.46 LB
Case Cube:
0.719
Serving Size:
1/12 CRUST (35 G)
Case Dimensions:
13.88 IN L x 11.19 IN W x 8.0 IN H
Pallet Pattern:
11 Ti x 7 Hi (77 Cases/Pallet)
Master Unit Size:
1 LB
Nutrition Facts
14138 standard nutritional panel
100G Nutrition Facts
14138 hundred gram nutritional panel
Tips & Handling
1. KEEP PRODUCT FROZEN AT 0 F OR BELOW. 2. REMOVE DESIRED NUMBER OF PASTRY SHEETS FROM CASE. DO NOT THAW. 3. PLACE ON TOP OF COBBLER FRUIT FILLING IN A STEAM TABLE PAN. 4. BAKE IN CONVECTION OVEN AT 400 F FOR 10 - 23 MINUTES, OR BAKE IN A CONVENTIONAL OVEN AT 450 F FOR 20 - 25 MINUTES.
Storage
  • Shelf Life From Manufacture: 270 DAYS
  • Storage Method: Keep Frozen
  • Shelf Life Refrigerated, Prepared: 0 DAYS
  • Shelf Life Ambient, Prepared: 2 DAYS
  • Shelf Life Refrigerated, Thawed: N/A
  • Shelf Life Ambient, Thawed: N/A
Allergens
CONTAINS: MILK, WHEAT MANUFACTURED ON SHARED EQUIPMENT WITH EGGS AND SOY