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Flaky cobbler crust perfect for multiple applications and ideal for buffets. Contains zero trans fat per serving.
COBBLER CRUST DOUGH SHEET
#14138
Flaky cobbler crust perfect for multiple applications and ideal for buffets. Contains zero trans fat per serving.
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Ingredients
ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM AND SOYBEAN OILS, SKIM MILK, DEXTROSE, SALT, SUGAR, LEAVENING (BAKING SODA).
More Specifications
GTIN:
00049800141384
Kosher Certification:
UNTD MEHADRIN KOSHER
Kosher Status:
DAIRY
Case Count:
24
Master Pack:
CASE
Net Case Weight:
24 LB
Gross Case Weight:
25.46 LB
Case Cube:
0.719
Serving Size:
1/12 CRUST (35 G)
Case Dimensions:
13.88 IN L x 11.19 IN W x 8.0 IN H
Pallet Pattern:
11 Ti x 7 Hi (77 Cases/Pallet)
Master Unit Size:
1 LB
Nutrition Facts
100G Nutrition Facts
Tips & Handling
1. KEEP PRODUCT FROZEN AT 0 F OR BELOW. 2. REMOVE DESIRED NUMBER OF PASTRY SHEETS FROM CASE. DO NOT THAW. 3. PLACE ON TOP OF COBBLER FRUIT FILLING IN A STEAM TABLE PAN. 4. BAKE IN CONVECTION OVEN AT 400 F FOR 10 - 23 MINUTES, OR BAKE IN A CONVENTIONAL OVEN AT 450 F FOR 20 - 25 MINUTES.
Storage
- Shelf Life From Manufacture: 270 DAYS
- Storage Method: Keep Frozen
- Shelf Life Refrigerated, Prepared: 0 DAYS
- Shelf Life Ambient, Prepared: 2 DAYS
- Shelf Life Refrigerated, Thawed: N/A
- Shelf Life Ambient, Thawed: N/A
Allergens
CONTAINS: MILK, WHEAT MANUFACTURED ON SHARED EQUIPMENT WITH EGGS AND SOY