10" GLUTEN FREE PARBAKED PIZZA CRUST SEASONED CAULIFLOWER

#11819

This seasoned cauliflower pizza crust delivers a flavorful, fun, and fancy pizza experience to your customers. They will be delighted with the taste of this pizza, and love that cauliflower is the first ingredient!

Where to buy

Find distributor stocking and online availability
Features & Benefits
1.
Suitable for Celiacs
Ingredients
INGREDIENTS FOR U.S MARKET: CAULIFLOWER, LOW MOISTURE MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYME), RICE FLOUR, TAPIOCA STARCH, EGG WHITES, RICE STARCH, MODIFIED RICE STARCH, CANE SUGAR, CONTAINS LESS THAN 2% OF THE FOLLOWING: YEAST, SALT, CULTURED BROWN RICE, GARLIC POWDER, SPICES, XANTHAN GUM, BROWN RICE FLOUR, CITRIC ACID, LACTIC ACID.
More Specifications
GTIN:
00049800118195
Case Count:
24
Master Pack:
CASE
Net Case Weight:
7.8 LB
Gross Case Weight:
8.9 LB
Case Cube:
0.526
Serving Size:
1/3 pizza crust (49 g)
Case Dimensions:
10.5 IN L x 10.5 IN W x 8.25 IN H
Pallet Pattern:
16 Ti x 10 Hi (160 Cases/Pallet)
Master Unit Size:
5.2 OZ
Nutrition Facts
11819 standard nutritional panel
100G Nutrition Facts
11819 hundred gram nutritional panel
Tips & Handling
BAKING INSTRUCTIONS: PREHEAT YOUR OVEN TO 425°F (220°C) WITH THE RACK PLACED IN THE MIDDLE. TOP PIZZA WHILE FROZEN AND COOK IMMEDIATELY. COOKING TIMES MAY VARY SO WE RECOMMEND 10 - 12 MINUTES OR UNTIL THE CRUST IS GOLDEN BROWN. FOR FOOD SAFETY AND QUALITY, PRODUCT MUST BE COOKED TO THE INTERNAL TEMPERATURE OF 165°F (74°C). LET IT COOL FOR ONE MINUTE, THEN CUT, SERVE AND ENJOY.
Storage
  • Shelf Life From Manufacture: 240 DAYS
  • Storage Method: Keep Frozen
  • Shelf Life Refrigerated, Prepared: 0 DAYS
  • Shelf Life Ambient, Prepared: 0 DAYS
  • Shelf Life Refrigerated, Thawed: 7 DAYS
  • Shelf Life Ambient, Thawed: N/A
Allergens
CONTAINS: EGGS, MILK MAY CONTAIN SOY