SUPER SIMPLE - No thawing, no proofing. Go freezer-to-oven, and our Whole Grain Rich Parbaked Crusts are ready in minutes with a simple top, bake and serve process.
EVERYONE’S FAVORITE - Students and consumers alike will be circling pizza day on the calendar for delicious and authentic satisfaction.
COUNT ON IT - With minimal handling, you’ll get the perfect pizza with consistent size, texture, quality and taste — every time.
VERY VERSATILE - Pair with unique, on-trend ingredients and flavors to create caprese, buffalo chicken or taco pizza and go beyond the traditional round — our Parbaked Crusts are great for paninis and dippers.
IRRESISTIBLE - These Parbaked Crusts bake up to a light-to-medium golden with a depressed center and crispy, crunchy air bubbles in every bite.
TOP GRADES FOR WHOLE GRAINS - Our Whole Grain Rich Parbaked Pizza Crusts are made with 51% whole wheat flour — each slice meeting the USDA Child Nutrition requirements for 2 oz of whole grains per serving.