10’’ Gluten Free Cauliflower Raised Edge Pizza Crust, 20 11-Oz

#20984

Delicious Gluten Free Cauliflower Pizza Crust that cooks, cuts and crunches like a traditional pizza – without the guilt.

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Find distributor stocking and online retailer availability.
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Features & Benefits
1.
EASY AS PIE. - A parbaked, freezer-to-oven format means less labor, less time for prep and less waste for easy execution.
2.
REAL CAULIFLOWER. REAL TASTY. - Deliver deliciously authentic taste, texture and bite for all pizza eaters — with cauliflower as the hero ingredient.
3.
CONSISTENT & CONVENIENT. Made with pizza in mind, these crusts consistently deliver the size, texture, quality and taste you need.
4.
OUR CRUST. YOUR CANVAS. Versatile, convenient and crowd-pleasing, these easy-to-implement options satisfy consumers’ desires for deliciously authentic taste and texture.
5.
KEEP IT CLEAN. - Our Cauliflower Crusts meet Rich's Superior Clean Label Guidelines with simple, recognizable ingredients that you – and your consumers – can feel good about. Vegan and allergen free.
Ingredients
INGREDIENTS FOR U.S. MARKET: CAULIFLOWER, RICE FLOUR, WATER, TAPIOCA STARCH, RICE STARCH, CANE SUGAR, CANOLA OIL, CONTAINS LESS THAN 2% OF THE FOLLOWING: POTATO STARCH, YEAST, SALT, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), EXTRA VIRGIN OLIVE OIL, XANTHAN GUM.
More Specifications
GTIN:
00850017875074
Case Count:
20
Master Pack:
CASE
Net Case Weight:
13.75 LB
Gross Case Weight:
15.75 LB
Case Cube:
1.326
Serving Size:
1/6 pizza crust (52g)
Case Dimensions:
22.38 IN L x 11.38 IN W x 9.0 IN H
Pallet Pattern:
6 Ti x 8 Hi (48 Cases/Pallet)
Master Unit Size:
11 OZ
Nutrition Facts
20984 standard nutritional panel
100G Nutrition Facts
20984 hundred gram nutritional panel
Tips & Handling
FRAGILE 1. PREHEAT OVEN TO 400°F (204°C). 2. FOR BEST RESULTS, TOP CRUST WHILE STILL FROZEN OR PARTIALLY FROZEN. THAWED CRUST WILL REQUIRE A SHORTER BAKE TIME. 3. PLACE CRUST ON TABLETOP OR PREP TABLE. TOP BY APPLYING SAUCE, CHEESE AND CONDIMENTS TO PAR-BAKED CRUST AS DESIRED. 4. PLACE TOPPED CRUST DIRECTLY ON OVEN RACK, PIZZA SCREEN OR STEEL BAKING PAN (RECOMMENDED METHOD) AND PLACE IN OVEN FOR 15-18 MINUTES OR UNTIL DESIRED CRISPNESS IS REACHED. 5. ALLOW PIZZA TO STAND FOR ONE (1) MINUTE THEN SLICE PIZZA INTO DESIRED NUMBER OF PIECES, SERVE OR PLACE IN BOX FOR TAKE-OUT LOCATIONS.
Storage
  • Shelf Life From Manufacture: 365 DAYS
  • Storage Method: Keep Frozen
  • Shelf Life Refrigerated, Prepared: 0 DAYS
  • Shelf Life Ambient, Prepared: 0 DAYS
  • Shelf Life Refrigerated, Thawed: 7 DAYS
  • Shelf Life Ambient, Thawed: 0 DAYS
Allergens

Key Specifications

00850017875074
1/6 pizza crust (52g)
365 DAYS
11 OZ
Keep Frozen
20