10” Richs Thin Par-Baked Pizza Crust, 40 5.5-Oz

#84988

A par-baked crust prepared using high protein wheat product. Product has a light baked color with no toast marks on top and no grill marks on the bottom.

Where to buy
Find distributor stocking and online retailer availability.
Training & Education Content
Features & Benefits
1.
ANY TIME IS PIZZA TIME. No thawing, and no proofing. From freezer-to-oven, our Par-Baked crusts are ready in minutes.
2.
CONSISTENT & CONVENIENT. Made with pizza in mind, these crusts consistently deliver the size, texture, quality and taste you need.
3.
OUR CRUST. YOUR CANVAS. Versatile, convenient and crowd-pleasing, these easy-to-implement options satisfy consumers’ desires for deliciously authentic taste and texture.
Ingredients
INGREDIENTS FOR U.S MARKET: ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, SUGAR, SOYBEAN OIL, SALT, GUAR GUM, ENZYMES.
More Specifications
GTIN:
00049800849884
Kosher Certification:
KOF-K
Kosher Status:
DAIRY
Kosher Certificate:
Case Count:
40
Master Pack:
CASE
Net Case Weight:
13.75 LB
Gross Case Weight:
15.1 LB
Case Cube:
1.37
Serving Size:
1/3 PIZZA CRUST (52 G)
Case Dimensions:
21.75 IN L x 10.75 IN W x 10.12 IN H
Pallet Pattern:
6 Ti x 7 Hi (42 Cases/Pallet)
Master Unit Size:
5.5 OZ
Nutrition Facts
84988 standard nutritional panel
100G Nutrition Facts
84988 hundred gram nutritional panel
Tips & Handling
KEEP FROZEN 0°F (-18°C) OR BELOW Handling Instructions: 1. Remove desired number of units from case and then reseal case. 2. Place crusts on pan.* 3. Top as desired. 4. Bake until crust is brown and cheese is golden. Convection oven: 375°F (190°C), 6 - 9 minutes. Deck oven: 500°F (260°C), 7 - 10 minutes. Conveyor oven: 500°F (260°C), 3 1/2 - 4 1/2 minutes. *Product may be placed on pan, covered with plastic and held for up to 7 days refrigerated.
Storage
  • Shelf Life From Manufacture: 365 DAYS
  • Storage Method: Keep Frozen
  • Shelf Life Refrigerated, Prepared: 0 DAYS
  • Shelf Life Ambient, Prepared: 0 DAYS
  • Shelf Life Refrigerated, Thawed: N/A
  • Shelf Life Ambient, Thawed: 3 DAYS
Allergens
CONTAINS: WHEAT
MAY CONTAIN MILK AND SOY

DERIVED FROM BIOENGINEERING