GOLD LABEL® READY TO WHIP LIQUID WHIP TOPPING® NON-DAIRY

#02890

Liquid non-dairy topping that was designed to offer greater stability at a higher temperature and at high-speed mixing. Packaged in 8.8-lb carton pack.

Where to buy
Find distributor stocking and online retailer availability.
Ingredients
WATER, HIGH FRUCTOSE CORN SYRUP, HYDROGENATED VEGETABLE OIL (PALM, PALM KERNEL, COCONUT AND/OR COTTONSEED), CONTAINS LESS THAN 2% OF THE FOLLOWING: SUGAR, *SODIUM CASEINATE (A MILK DERIVATIVE), CARBOHYDRATE GUM, LACTYLIC ESTERS OF FATTY ACIDS, SODIUM STEAROYL LACTYLATE, DIPOTASSIUM PHOSPHATE, SALT, NATURAL FLAVOR, MONO AND DIGLYCERIDES, XANTHAN GUM, COLORED WITH BETA CAROTENE. *NOT A SOURCE OF LACTOSE
More Specifications
GTIN:
10049800028903
Kosher Certification:
OU
Kosher Status:
DAIRY
Case Count:
4
Master Pack:
CASE
Net Case Weight:
35.2 LB
Gross Case Weight:
37.802 LB
Case Cube:
0.812
UPC:
049800028906
Serving Size:
1 1/4 TSP (7 G) AS LIQUID 2 TBSP (7 G) AS WHIPPED
Case Dimensions:
11.81 IN L x 11.81 IN W x 10.06 IN H
Item Dimensions:
5.44 IN L x 5.44 IN W x 9.75 IN H
Pallet Pattern:
11 Ti x 5 Hi (55 Cases/Pallet)
Master Unit Size:
8.8 LB
Nutrition Facts
02890 standard nutritional panel
100G Nutrition Facts
02890 hundred gram nutritional panel
Tips & Handling
1. ARRIVES FROZEN. 2. STORE IN FREEZER 0 F. 3. THAW IN REFRIGERATOR 35-44 F FOR 24-36 HOURS BEFORE USE. 4. NEVER REFREEZE UNWHIPPED PRODUCT. PREPARATION: 1. SHAKE CONTAINER WELL BEFORE OPENING. 2. POUR INTO CHILLED BOWL. LIQUID WHIP TOPPING SHOULD NOT EXCEED 20% CAPACITY OF THE BOWL. 3. MIX ON MEDIUM OR HIGH SPEED UNTIL SOFT PEAKS FORM AND GLOSS DISAPPEARS. 4. IDEAL WHIPPING TEMPERATURE FOR PRODUCT IS 45-50 F. TEMPERATURE, WHIPPING SPEED, BOWL SIZE AND AMOUNT OF PRODUCT WHIPPED AFFECT WHIPPING TIME. WHIPPING AT COLDER TEMPERATURES RESULTS IN SLIGHTLY LONGER WHIPPING TIME AND A GLOSSY APPEARANCE. WHIPPING AT WARMER TEMPERATURES RESULTS IN A SHORTER WHIPPING TIME AND A DULL APPEARANCE. COLD AND WARMER TEMPERATURES SLIGHTLY REDUCE YIELD. 5. WHIPPED PRODUCT MUST BE STORED UNDER REFRIGERATION AND CAN BE FROZEN. PERISHABLE. KEEP REFRIGERATED THAW UNDER REFRIGERATION (35° TO 44°F) FOR 24-36 HOURS BEFORE USE. SHAKE WELL BEFORE OPENING
Storage
  • Shelf Life From Manufacture: 540 DAYS
  • Storage Method: Keep Frozen
  • Shelf Life Refrigerated, Prepared: 5 DAYS
  • Shelf Life Ambient, Prepared: 0 DAYS
  • Shelf Life Refrigerated, Thawed: 21 DAYS
  • Shelf Life Ambient, Thawed: N/A
Allergens
CONTAINS: MILK DERIVED FROM BIOENGINEERING