WATER, HYDROGENATED PALM KERNEL OIL, SUGAR, CONTAINS LESS THAN 2% OF THE FOLLOWING: *SODIUM CASEINATE (A MILK DERIVATIVE), MODIFIED VEGETABLE GUM, LACTYLIC ESTERS OF FATTY ACIDS, ARTIFICIAL FLAVOR, SODIUM STEAROYL LACTYLATE, DIPOTASSIUM PHOSPHATE, SALT, MONO AND DIGLYCERIDES, XANTHAN GUM. * NOT A SOURCE OF LACTOSE
HANDLING INSTRUCTIONS - STORE FROZEN. - MUST REMOVE CARTONS FROM CASE BEFORE THAWING. - THAW IN REFRIGERATOR FOR AT LEAST 48 HOURS. WHIPPING INSTRUCTIONS - SHAKE WELL BEFORE OPENING. - PLACE IN A CHILLED BOWL. - MEASURE PRODUCT TEMPERATURE PRIOR TO USE. MUST BE BETWEEN 40°-50°F RANGE. - POUR INTO MIXING BOWL UP TO 20% - WHIP WITH A WIRE WHIP ON MEDIUM SPEED UNTIL SOFT PEAKS FORM AND PRODUCT PULLS AWAY FROM THE SIDES OF THE BOWL. - WHIPPING TIMES MAY VARY. AN OLDER MIXER WILL WHIP SLOWER. A WHIP MISSING TINES WILL WHIP SLOWER. - UNUSED LIQUID CAN NOT BE FROZEN. - UNUSED WHIPPED PRODUCT MUST BE KEPT REFRIGERATED STORAGE AND SHELF-LIFE INFORMATION -FROZEN: 540 DAYS. -REFRIGERATED, UNOPENED: 21-DAYS. -RICH'S® ARTESSANA™ WHIP TOPPING® IS FREEZE/THAW STABLE ON FINISHED PRODUCT. -MUST KEEP FINISHED PRODUCT REFRIGERATED. -PERISHABLE, KEEP REFRIGERATED.
