Delicious roast beef, blue cheese butter, bacon, and caramelized onions make this sandwich the boss of any roast beef sandwich.
| 1 Each |
|
|---|---|
| 5 oz | Sliced Roast Beef |
| 1 tbsp. | Blue Cheese Crumbles (can Substitute Gorgonzola) |
| 1 tbsp. | Butter |
| 1 Pinch | Chives, Diced |
| 1 oz | Caramelized Onions |
| 4 Slice | Cooked Bacon |
|
1
|
Bake Rich’s Deluxe sub roll dough, following directions on box |
|---|---|
|
2
|
Prepare blue cheese butter by combining equal parts of blue cheese and butter, with a pinch of fresh chopped chives |
|
3
|
Split sandwich roll in half and spread with blue cheese butter |
|
4
|
Place sliced roast beef on roll; top with caramelized onions and bacon slices |
|
5
|
Close sandwich, cut in half and serve |