Fresh Strawberry Cake
Yellow Cake layers filled with Vanilla Perfect Finish Icing and Fresh Strawberry Slice and topped with strawberry glaze and Fresh strawberries.
Yield:
One 8" Cake
Ingredients
| 1 Each |
Allen® 7 In Round Uniced Split Layer Cake Yellow (#07849)
|
|---|---|
| 14 oz |
Perfect Finish® Bettercreme® Vanilla Icing, 15-lb Pail (#03454)
|
| 9 oz | Strawberries (sliced) |
| 3 oz | Strawberry Glaze |
| 3 Each | Fresh Strawberries |
| 3 Each | White Chocolate Decorations |
Directions
|
1
|
Split one 8 inch layer and half |
|---|---|
|
2
|
Place a cake collar around the side |
|
3
|
Place strawberries around side of collar |
|
4
|
Fill in the center of cake with Vanilla whipped |
|
5
|
Place second layer of cake on top of filling |
|
6
|
Ice top of cake with strawberry glaze |
|
7
|
Place 3 larger strawberries on top of cake |
|
8
|
Place fancy white chocolates on side of strawberry |