Yield:
Varies depending on cheesecake

Ingredients

1 1/8 oz Cheesecake
1 1/4 oz Rich's Logo Bettercreme® Strawberry Icing, 9-lb Pail (#14989)
1 oz Strawberry Glaze
1 Each White Chocolate Cup
1/4 oz Pink Chocolate Curls
1/4 oz Pink Chocolate Pieces

Directions

1
 Using your choice of cheesecake and the 2” round cutter, cut out as many circles as you can.
2
 Using Strawberry Glaze pipe a single swirl on the bottom of a white chocolate cup
3
 Place a single circle of cheesecake on top or the Lemon Filling.
4
 Using a #825 border tip and Strawberry Bettercreme, pipe a single swirl on top of the cheesecake circle. Smooth flat to the top of the white chocolate cup.
5
 Using a #825 border tip and Strawberry Bettercreme, pipe on a double rosette on top of the cup.
6
 Using chocolate curls, cover bottom edge of rosette.