Yield:
1 Cake

Ingredients

8 oz Bettercreme® Mint Chocolate Chip Icing, 9-lb Pail
6 oz Rich's Logo Allen® Uniced 5" Split Layer Chocolate Cake, Naturally & Artificially Flavored (#10634)
.8 oz Chocolate Curls

Directions

1
 Using a split 5” Chocolate cake layer fill and stack 3 split layers of cake with Mint Chip Bettercreme.
2
 Using an easy icer tip and Mint Chip Bettercreme, Ice cake, smooth side and top with a cake scraper.
3
 Using the tip of a Small spatula start at bottom of cake while turning turntable make grooves up side of cake then to top center of cake.
4
 Pat Chocolate Curls around bottom edge to trim and place a few on top center to garnish.