5 in Mint Chip Swirl Cake
Layers of chocolate cake and perfectly sweet Mint Chip Bettercreme garnished with chocolate curls.
Yield:
1 Cake
Ingredients
| 6 oz |
Allen® Uniced 5" Split Layer Chocolate Cake, Naturally & Artificially Flavored (#10634)
|
|---|---|
| 3 oz | Mint Chocolate Chip Icing |
| .8 oz | Chocolate Curls |
Directions
|
1
|
Using a split 5” Chocolate cake layer fill and stack 3 split layers of cake with Mint Chip Bettercreme. |
|---|---|
|
2
|
Using an easy icer tip and Mint Chip Bettercreme, Ice cake, smooth side and top with a cake scraper. |
|
3
|
Using the tip of a Small spatula start at bottom of cake while turning turntable make grooves up side of cake then to top center of cake. |
|
4
|
Pat Chocolate Curls around bottom edge to trim and place a few on top center to garnish. |