Yield:
1 Dessert Cup

Ingredients

1 Each Rich's Logo Allen® Uniced Yellow Cupcake, 144 1.15-oz Cupcakes (#03474)
1.5 oz Rich's Logo Bettercreme® Chocolate Icing Made W/ Hershey’s Cocoa, 9-lb Pail (#13608)
1.5 oz Rich's Logo Perfect Finish® Bettercreme® Vanilla Icing, 15-lb Pail (#03454)
1 Each Vanilla Wafer
.25 oz Chopped Nuts

Directions

1
 Take one yellow cupcake and cut in half. Place one half of the cupcake into a parfait container.
2
 With star tip add layer of chocolate better crème and then a layer of vanilla better crème.
3
 Cut the other half of yellow cupcake into 4 pieces. Place all 4 pieces on top of the better crème.
4
 With a star tip add 4 dollops of chocolate better crème in between the 4 pieces.
5
 Add a dollop of vanilla better crème on top with a star tip.
6
 Garnish with nuts and a vanilla wafer.