Yield:
1 5" Cake

Ingredients

6 oz Rich's Logo Perfect Finish® Bettercreme® Vanilla Icing, 15-lb Pail (#03454)
8.25 oz Rich's Logo Allen® 5 In Round Uniced Single Layer Cake Yellow (#07486)
8 oz White Chocolate Chips
2.25 oz White Chocolate Ganache

Directions

1
 Place 5” cake layer on 6” gold board.
2
 Using a speed icer and pastry bag, fill with Bettercreme.
3
 Cover top of cake with Bettercreme and add next layer of cake. Base ice entire cake and smooth.
4
 Cover entire cake with white choc. chips.
5
 Drizzle top of cake with melted white choc ganache.
6
 Place a rosette in the center of cake and garnish with white choc curls.