A 8" double layer cake filled and iced with Lemon Bettercreme and decorated to look like a beautiful crown.
| 9.5 oz |
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| 25 oz |
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| 1.5 oz | Yellow Chocolate Curls |
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1
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Ice a double layer 8 inch cake with lemon icing. |
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2
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Using the spatula start at the bottom and drag to the center of cake. |
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3
|
Using a number 104 pipe a rose on top of cake. |
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4
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Place yellow curls on bottom of cake. |