6'' Strawberry Mousse Pie
A sweet strawberry mousse pie made with Naturally Flavored Strawberry Bettercreme and dark chocolate ganache.
Yield:
1 pie
Ingredients
| 4 oz |
Bettercreme® Strawberry Icing, 12 12-oz Bags (#16659)
|
|---|---|
| 4 oz | 6'' Pie Shell |
| 1.5 oz | Fresh Strawberry |
| .25 oz | Pink Chocolate Curls |
| 4 oz | Vanilla Pudding |
Directions
|
1
|
Using an unbaked 6” pie shell, bake according to pie shell direction. Let cool. |
|---|---|
|
2
|
Place vanilla pudding in the bottom of the pie shell. |
|
3
|
Top pudding with sliced strawberries |
|
4
|
Pipe Strawberry Bettercreme® Whipped Icing on top |
|
5
|
Garnish with pink chocolate curls around the outside edge of pie and a strawberry in the center of pie |