A fantastic sub offering eggplant slices, red peppers, fontina cheese, and roasted red pepper mayonnaise to finish it off.
| 1 Each |
Proof & Bake Roll Dough With Whole Grain Submarine (#08763)
|
|---|---|
| 2 tbsp. | Roasted Red Pepper Mayonnaise |
| 4 oz | Roasted Eggplant Slices |
| 1 oz | Roasted Red Peppers, Cut Into Strips |
| 2 oz | Fontina Cheese, Sliced |
1 |
Bake Rich’s Deluxe Whole Grain sub roll dough, following directions on box |
|---|---|
2 |
Split sandwich roll in half and spread with roasted red pepper mayonnaise |
3 |
Layer eggplant, roasted red pepper and cheese on bottom half of roll |
4 |
Close sandwich, cut in half and serve |