Yield:
Package in 12 or 6 ct Clamshell

Ingredients

1 Unit Rich's Logo Bettercreme® Chocolate Icing Made W/ Hershey’s Cocoa, 15 12-oz Bags (#11840)
1/2 C Rich's Logo Allen® Ganache Dark Chocolate Naturally & Artificially Flavored (#11587)
12 Unit Pretzels
12 Unit Rich's Logo Allen® Uniced White Cupcake, 144 1.15-oz Cupcakes (#05371)

Directions

1
 Pipe Chcolate Bettercreme onto Cupcakes
2
 Heat ganache to 105° - 110° F and dip half of each pretzel. Allow to set.
3
 Top cupcakes with dipped pretzels and package in clamshells of six or twelve.